Is putting vinegar in a cake normal?!
I'm baking an eggless cake (because i have no eggs and i need this cake asap) they said to put:
3 c!. flour
2 c!. sugar
2 tsp!. baking soda
Dash salt
2/3 c!. oil
2 tsp!. vanilla
2 tbsp!. vinegar
2 c!. cold water
Mix well and bake at 350 degrees!. In a 9 x 13 inch ungreased pan for 1 hour!.
does this sound ok to you because i've never herd of vinegar in a cake before!?!?!?Www@FoodAQ@Com
3 c!. flour
2 c!. sugar
2 tsp!. baking soda
Dash salt
2/3 c!. oil
2 tsp!. vanilla
2 tbsp!. vinegar
2 c!. cold water
Mix well and bake at 350 degrees!. In a 9 x 13 inch ungreased pan for 1 hour!.
does this sound ok to you because i've never herd of vinegar in a cake before!?!?!?Www@FoodAQ@Com
Answers:
Yes, I think it's a wartime way of making a cake without eggs, I think the vinegar helps it rise!.Www@FoodAQ@Com
Yes, I've used cake recipes with vinegar!. It's been a while and I remember thinking it was odd also, but it turned out fine!.Www@FoodAQ@Com
Ive never heard of vinegar in a cake, but if it says put it then maybe you shouldxxxWww@FoodAQ@Com
Vegan stuff is kinda weird!. It will probably work!.Www@FoodAQ@Com
yes it is normal!. my mother uses a recipe with vinegar all the time!.Www@FoodAQ@Com
yes it is it helps with the baking soda in the bakingWww@FoodAQ@Com
never heard of itWww@FoodAQ@Com
thank you so much for sharing!.!.i made a copy to try it!.!.Www@FoodAQ@Com
yes, if u are making egg less cake u can use it but i never tried it!.good luck!Www@FoodAQ@Com