Whats a good gingerbread recipe?!
Answers:
Old Fashioned Ginger bread
Ingredients:
2 cups all-purpose flour, sifted before measuring
1/3 cup sugar
1 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1 1/2 teaspoons ground ginger
1/2 teaspoon ground cloves
1/2 cup melted butter
1 cup molasses
1 egg
1/2 cup buttermilk or sour milk (1 teaspoon vinegar and enough milk to make 1/2 cup)
1/4 cup hot water
Preparation:
Preheat oven to 350°!. Sift together the flour, sugar, salt, baking powder, baking soda, and spices!. Stir in melted butter, molasses, egg, and buttermilk or sour milk!. Beat in hot water!. Pour batter into a generously greased and floured 8-inch square pan!. Bake for 45 to 50 minutes, until cake springs back when lightly touched with finger!.
Serve gingerbread with whipped cream or lemon sauce!. Www@FoodAQ@Com
Ingredients:
2 cups all-purpose flour, sifted before measuring
1/3 cup sugar
1 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1 1/2 teaspoons ground ginger
1/2 teaspoon ground cloves
1/2 cup melted butter
1 cup molasses
1 egg
1/2 cup buttermilk or sour milk (1 teaspoon vinegar and enough milk to make 1/2 cup)
1/4 cup hot water
Preparation:
Preheat oven to 350°!. Sift together the flour, sugar, salt, baking powder, baking soda, and spices!. Stir in melted butter, molasses, egg, and buttermilk or sour milk!. Beat in hot water!. Pour batter into a generously greased and floured 8-inch square pan!. Bake for 45 to 50 minutes, until cake springs back when lightly touched with finger!.
Serve gingerbread with whipped cream or lemon sauce!. Www@FoodAQ@Com