Why didn't my frozen turkey cook right?!


Question: Why didn't my frozen turkey cook right!?
Answers:
Maybe because it was frozen!?!?!?!?!?Www@FoodAQ@Com

Did you let it thaw completely and did you follow the cooking instructions after wards!? The turkey usually has a chart printed on the protective cover stating the time per pound or the estimated time for the weight of the bird as well the temperature at which it should cook!.Www@FoodAQ@Com

If you cooked it from frozen then you needed to thaw it first!!

You are thawing the whole bird then the outerpart is thawed and starts to cook, then over cook while the other stuff is barely thawed!.Www@FoodAQ@Com

There's lots of possibilities!.

Did you thaw it first!?
Did you baste it occasionally!?
Were you sure the temp!. was hot enough!?
Did you leave it cooking long enough!?
Did you check the meat temp!. before taking it out!?Www@FoodAQ@Com

Did you make sure it was not frozen when you started baking it!? Did you preheat the oven!? Did you stuff it and season it!? Baste it!? Www@FoodAQ@Com

You needed to thaw it!. If it is still uncooked in the middle, put it in the oven with a foil tent over it, and bake at 325 for another hour!.

Regards,
DanWww@FoodAQ@Com

You have to thaw the turkey first, clean out the inside if turkey parts, and basted though out the cooking process!.Www@FoodAQ@Com

First step in roasting a frozen turkey is:

Completely thaw the turkey!.

Lesson learned for next year!.Www@FoodAQ@Com

Prob because it was frozen, you have to thaw your meat before you cook it!Www@FoodAQ@Com

Yes!. What they said!.Www@FoodAQ@Com

is this your first time Www@FoodAQ@Com





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