What is the recipe for corn fritters?!

I just use a hushpuppy batter and add a can of creamed corn as the liquid, maybe some drained whole kernel corn!.!.!. whatever I have on hand!. scoop into hot oil and fry!.!.!. they should flip over on their own!. Remove when a med!. brown and enjoy!.Www@FoodAQ@Com

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Sugarpie's right, you can also use like a Bisquick pancake/biscuit mix, and add a can of nibletts corn to it instead of the water/milk!.!.!.!.!.you'll want the consistency like a VERY thick pancake batter!.!.!.!.!.Fry as Sugarpie has indicated, drain on paper towels and serve hot!. Syrup or jam go well with corn fritters, or they can be used as a side to pork chops or fried chicken!.!.!.!.!.Enjoy!!

ChristopherWww@FoodAQ@Com

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Drained whole kernel corn with a bit of flour, and bisquik (or the like) to hold them together, water, and i add chives to mine then just fry them in oilWww@FoodAQ@Com

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this is the best recipe ever! not complicated at all but its a chef recipe!
http://www!.cooks!.com/rec/view/0,1950,145!.!.!.Www@FoodAQ@Com

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