What's a good dish to make for a bunch of guys?!


Question: What's a good dish to make for a bunch of guys!?
I was thinking lasagna!. Anybody have other ideas!?Www@FoodAQ@Com


Answers:
Broccoli chicken Casserole with cheese guys in my family love it


Broccoli Chicken Casserole I
SUBMITTED BY: Tracy PHOTO BY: Shannon

"A creamy chicken and broccoli bake!."
RECIPE RATING:
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SERVINGS
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Servings
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INGREDIENTS (Nutrition)
4 skinless, boneless chicken breast halves
1 pound broccoli florets, cooked
1 (10!.75 ounce) can condensed cream of mushroom soup
1 tablespoon mayonnaise
1 cup shredded Cheddar cheese
1 cup dry stuffing mix
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C)!.
Boil chicken until tender and shred or cut into bite size pieces!. Meanwhile, steam broccoli until crisp but tender!.
In a small bowl mix together the soup and mayonnaise!. Set aside!. In a 9x13 inch baking dish layer the chicken, broccoli, soup mixture, and cheese!. Sprinkle dry stuffing mix over the top and bake in the preheated oven for 25-30 minutes!.Www@FoodAQ@Com

Baked Ziti

1 pound dry ziti pasta
1 onion, chopped
1 pound lean ground beef
2 (26 ounce) jars spaghetti sauce
6 ounces provolone cheese, sliced
1 1/2 cups sour cream
6 ounces mozzarella cheese, shredded
2 tablespoons grated Parmesan cheese

Bring a large pot of lightly salted water to a boil!. Add ziti pasta, and cook until al dente, about 8 minutes; drain!.
In a large skillet, brown onion and ground beef over medium heat!. Add spaghetti sauce, and simmer 15 minutes!.
Preheat the oven to 350 degrees F (175 degrees C)!. Butter a 9x13 inch baking dish!. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture!. Top with grated Parmesan cheese!.
Bake for 30 minutes in the preheated oven, or until cheeses are melted!. serves 10Www@FoodAQ@Com

When it comes to feeding a crowd, pasta is the best dish!. Whether it's spaghetti & meatballs, chicken parmesan or lasagna, they''re gonna fall on it like a duck on a June bug!.

Meatballs

If you like, add beef bullion cubes to the milk and skip the liquid beef broth!.

Delicious with cooked pasta or as a meatball sandwich!.


1 LB ground turkey or ground meat of your choice
? cup unseasoned dry bread crumbs
? cup Romano or Parmesan cheese, finely grated
? cup whole milk
? cup low-sodium beef broth
? cup chopped fresh parsley
1 egg, beaten
1 teaspoon dried oregano
2 teaspoons garlic, minced
2 teaspoons kosher salt
2 teaspoons ground black pepper
1 teaspoon dried basil
? teaspoon dried pepper flakes
Pinch nutmeg

Yield: about 16 golf ball sized meatballs

Combine all ingredients and stir thoroughly with a fork!.
Bake at 450F for 25 minutes or fry as desired!.

To freeze: place meatballs on cookie sheet, 1 inch apart and freeze one hour!. Pop the frozen meatballs off the tray and place in a zipper-type baggie!. Roll up and return to freezer!. To use, bake from frozen at 435F for 30 minutes!.

Chicken Parmigiana with penne pasta- http://creativelittledaisy!.typepad!.com/c!.!.!.

or plain chicken & pasta: Cook some boneless skinless chicken breasts ( 1 breast per person ) in a large skillet with a little oil about 4 minutes per side on medium heat!. Add one chopped onion, cook briefly and add 1 cup of chicken broth!. Cook about 3 minutes then add one jar of spaghetti sauce!. Turn heat to low, cover and let simmer until chicken is done, approximately 20 minutes!. Meanwhile, cook some pasta ( bow ties are nice ) following directions on the box!. Drain the pasta and serve the chicken and sauce over the pasta!.

Serve with some bagged salad and Italian bread and there’s a meal!.Www@FoodAQ@Com

Appetizer~
GREEN BEANS WRAPPED IN BACON
2 cans uncut whole green beans
1 sm!. bottle of Catalina dressing
1 lb!. bacon
Seasoned salt
Cut raw bacon strips in half!. Roll 4 to 5 whole green beans in bacon!. Continue to roll beans until casserole dish is full!. Pour Catalina dressing over beans-bacon!. Sprinkle seasoned salt over beans-bacon!. Place in oven at 350 degrees!. Check in 30 minutes, serve!. Delicious! A truly gourmet experience!

MAIN COURSE~
********CHICKEN FRIED STEAK
2 pkg!. tenderized cube or round steak
1 c!. whole milk
1 1/2 c!. flour
2 tsp!. salt
1 tbsp!. black pepper
1 1/2 - 2 c!. cooking oil
Good heavy skillet
I start heating my skillet first and when it gets warmed up (7 minutes), I add my cooking oil and let it heat also!. While that is heating up, I get the steak ready, pound each steak with the side of a mallet or palm of your hand until very thin!. Place steaks (2 at a time) in shallow dish containing milk!. Next, mix the flour, salt and pepper in a shallow dish!. Remove steak from milk, dredge in flour mixture, place into skillet and brown on both sides!. Continue cooking until all steaks are cooked!.
CREAM GRAVY:
1/3 c!. hot steak drippings
1/4 c!. flour
2 c!. milk
Salt and pepper to taste
I use another skillet, let it get hot and add steak drippings, flour, salt and pepper!. Stir with wire whisk until blended!. Next add 2 cups milk, continuing to stir until gravy thickens!. Serve with chicken fried steak and mashed potatoes!.
*******HEAVENLY MASHED POTATOES
1 bag red potatoes 5 lb (or potatoe of choice)
3/4 of a 16 0z container of onion sour cream (give or take)
1/4 cup parsley (give or take)
1 stick salted butter (give or take)
3 tablespoons coarse black pepper (give or take)
2 tablespoons coarse kosher salt (give or take)
Leaving skins on the potatoes, wash them well!. Large potatoes can be cut into quarters; smaller in halves!. Bring a pot of salted water to a boil!. Place potatoes in the ater and cook until fork tender!. Strain water and leave potatoes in hot pot to dry!.
Add the butter and sour cream!.
Using a masher, blend all ingredients!. Add parsley, salt, pepper; blend with masher!. According to taste, mash to consistency desired!. For creamiest potatoes, use a wand blender inserted in pot!. Add more butter, sour cream, or spices to taste!.
Serve as is or place potatoes in casserole dish and bake until top is golden brown and crunchy in a 425 degree oven!.

DESSERT~
********DEEP - DISH PECAN PIE
1 (9-in!.) deep dish unbaked pie shell
3 eggs
1 c!. dark corn syrup (may use light corn syrup)
1/2 c!. sugar
1/4 c!. butter
1 tbsp!. vanilla
1 ? c!. pecans (may use walnuts)

Preheat oven to 350 degrees!. Beat eggs with whisk in medium bowl!. Mix in corn syrup, sugar, butter and vanilla until well blended!.
Spread pecans on bottom of pie shell!. Pour egg mixture over pecans SLOWLY!.
Bake 1 hour!. Cool and serve!. It's very goodWww@FoodAQ@Com

Chicken and Choritzo pasta bake!. cook some noodles and set aside!. Fry chicken pieces (bite size), choritzo sausage sliced, onions until almost cooked!.!. add sliced yellow and green capsicum!. then transfer noodles and chicken mix into a large casserole dish!. Mix through a pasta bake sauce (or any pasta sauce you fancy) Top with grated cheese and bake until the cheese is golden!. Serve with crusty bread or garlic bread!.!. they'll lick the dish clean!.Www@FoodAQ@Com

Ham and Scalloped Potatoes!. So delicious!! My mom makes it alot and we all love it!. Here's a recipe that looks extra good! :)

http://www!.tasteofhome!.com/Recipes/Scall!.!.!.Www@FoodAQ@Com

Lasagna is great, so is chili and corn bread or spaghetti and garlic bread!. Have fun!.Www@FoodAQ@Com

Chile and buns!!!
spaghetti and meat sauce - Ceaser Salad and garlic toast!.!.!. men like to eat lots and stuff that fills them :)


Or take the easy route! a bag of chips and a case of beer!.!.Www@FoodAQ@Com

inmy experience,anything that contains a lot of barbecued meatWww@FoodAQ@Com

Anything, as long as you serve it naked!

LOL!Www@FoodAQ@Com

YUM!Www@FoodAQ@Com

hot wingsWww@FoodAQ@Com





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