Ideas with these ingredients?!


Question: Ideas with these ingredients!?
Okay,so its as black as your hat here,wet and blowing a gale,there is no way I am going outside my door!.So,here is what I have in my little abode,can anyone help me out and inspire me for my dinner!.

1 whole chicken
brown rice ( but its boil in the bag)
1 carrot
onion
red pepper
green beans
mushrooms
chicken stock
soy sauce


I want to cook the chicken whole as I can then portion it!.also can treat the boil in bag like 'usual' rice,I mean could I not cook it in the bag if I wanted to bake it with the chicken maybe,gah I don't know ideas please folks!.Www@FoodAQ@Com


Answers:
I agree with cooking the chicken whole!. Roasting the chicken with wonderful seasoning will make the house smell really yummy!. I like the brown rice in the bag, I wouldn't cook it will the chicken!. I suggest you cook the rice and serve with a combination of the green beans, mushrooms and onion!. Saute the mushrooms and onions, and if the green beans are canned just drain and add to the mushrooms and onions!. Serve over the rice!.

Here is the link to my recipe for roasted chicken!. Stay warm!
http://www!.cooking-is-easy-and-fun!.com/R!.!.!.

Side note: if you don't have fresh herbs, use what you have on hand, the key is the butter!. !.Www@FoodAQ@Com

Ok, so since your already going to cook the chicken, so when you put it in the oven, chop up the onion, red pepper and carrot and put them in and around the chicken!. However, don't eat the onion, red pepper or the carrot! Since your cooking the rice, maybe add a bit of chicken stock to the rice once it's done to complement your poultry!. Sautee the mushrooms and the green beans together with a bit more of the chicken stock while the chicken is cooking!. Now all you have left to do is enjoy your meal! =)Www@FoodAQ@Com

Well, you're cooking the chicken whole, so season it as you like!. Then cook your rice (out of the bag) in the chicken stock instead of water!. Make a stir-fry out of the rest of the stuff!. Saute some onion in a bit of oil till it's translucent!. Then add the pepper & cook for a couple minutes!. Slice your carrot & snap the beans in half & add them with some soy sauce, and whatever dry seasonings you have on hand that would work!.!.!.maybe some garlic powder/salt, celery flakes, ginger, etc!. Just let it all simmer until the veggies are cooked!. Add some more soy sauce, or some chicken stock, water, or oil if needed!. If your mushrooms are fresh, add them a couple minutes after the carrots & beans!. If they're canned (and this goes for the beans too--if they're canned), add them just before the veggies are fully cooked to your liking!. Pour this over the rice & have your chicken on the side!. Or you could just pour the stir-fry over both the chicken and rice!.Www@FoodAQ@Com

Why don't you cook the rice and chicken together, then saute the onion red pepper and mushrooms together with a little soy sauce!. Then cook the green beans and carrot together with a honey glaze if you have honey!. Something like that would be a good dishWww@FoodAQ@Com

hmm that sounds good!. heck ou can put it all together in a pan and bake in oven for about an hour!.!.!.and it will come out yummmy!.!.!.!.will sorta be like a baked stirfry!.!.!.!.!.

put all your ingredients in pan cover tightly and bake 350 for an hour!.

* maybe keep the sweet chili sauce as a toper after its cooked*Www@FoodAQ@Com

Chop up the onion and make a gravy and cook that with the chicken!.
Chop up the carrot, red pepper, and mushrooms, cook with the beans!. Boil the rice and then mix all the veg etc with the rice and eat!. Yummy!Www@FoodAQ@Com

Open a cookbook and look in the index under Chicken and see what they have to offer or do a web search!. Sure you will get many ideas!. Happy Chicken!Www@FoodAQ@Com

ring for pizzaWww@FoodAQ@Com





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