How do I keep boneless, skinless chicken breast tender and juicy while baking.?!


Question: How do I keep boneless, skinless chicken breast tender and juicy while baking!.!?
I plan to infuse fresh herbs somewhere in it, so if you have any recipes with them, that will be great as well!.

Thanks!.Www@FoodAQ@Com

Answers:
sear it on the stove before baking, this locks in the juices!.Www@FoodAQ@Com
i usually bake mine in a cover dish with lil olive oil chicken broth n lemon juice smothered in onions n garlic (400 for 1 1/2hr)Www@FoodAQ@Com
Keep the chicken covered and don't overcook it!.Www@FoodAQ@Com
Lower the temp a little bit and cook a few extra minutes to recover the cooking!.Www@FoodAQ@Com


The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources