Peanut butter cookies! quick!?!
i need a short and sweet recipe!. i have no peanuts, and no choco chipsWww@FoodAQ@Com
Answers:
Ingredients
* 1 cup peanut butter
* 1 cup sugar
* 1 egg
* 1 teaspoon vanilla extract
Directions
1!.
Preheat to 350!.
2!.
Combine all ingredients and mix well!.
3!.
Spoon on foil lined cookie sheet and flaten!.
4!.
Bake for 8 to 10 minutes!.Www@FoodAQ@Com
* 1 cup peanut butter
* 1 cup sugar
* 1 egg
* 1 teaspoon vanilla extract
Directions
1!.
Preheat to 350!.
2!.
Combine all ingredients and mix well!.
3!.
Spoon on foil lined cookie sheet and flaten!.
4!.
Bake for 8 to 10 minutes!.Www@FoodAQ@Com
0!.5 cup of butter
0!.5 cup of peanut butter/paste
1!.25 cups of brown sugar
1 egg
1 teaspoon vanilla essence
0!.75 teaspoon salt
1!.5 cups self-raising flour
Method:
Preheat the oven to 350o F (about 180o C)
Beat the butter, peanut butter, brown sugar, egg, vanilla and salt together until smooth, slowly adding the flour while beating
Roll tablespoon-size portions into balls and press them onto a greased flat baking sheet or tray
Place in the oven for 10 to 15 minutes, being careful not to overcook (the cookies should be moist and chewy rather than hard)
Store in an airtight container (makes around 24 cookies)Www@FoodAQ@Com
0!.5 cup of peanut butter/paste
1!.25 cups of brown sugar
1 egg
1 teaspoon vanilla essence
0!.75 teaspoon salt
1!.5 cups self-raising flour
Method:
Preheat the oven to 350o F (about 180o C)
Beat the butter, peanut butter, brown sugar, egg, vanilla and salt together until smooth, slowly adding the flour while beating
Roll tablespoon-size portions into balls and press them onto a greased flat baking sheet or tray
Place in the oven for 10 to 15 minutes, being careful not to overcook (the cookies should be moist and chewy rather than hard)
Store in an airtight container (makes around 24 cookies)Www@FoodAQ@Com
peanut butter macaroons
1/2c sugar
1/2c white corn syrup
1c p-nut butter
2c corn flakes
heat-but do not boil!.sugar ,corn syrup remove from heat
add remaining ingred!.and drop on wax paper tell coolWww@FoodAQ@Com
1/2c sugar
1/2c white corn syrup
1c p-nut butter
2c corn flakes
heat-but do not boil!.sugar ,corn syrup remove from heat
add remaining ingred!.and drop on wax paper tell coolWww@FoodAQ@Com