How would you make easy, extremely quick, salsa?!
I tried making salsa, the one i saw on TV
they said to smush up the tomatoes, and then add salt pepper, and things like that!.
I tried but it didn't turn out good!.
It was basically a waste of my money
>!.>
is there an easier way besides cooking it over a stove or buying it from a store quickly!?Www@FoodAQ@Com
they said to smush up the tomatoes, and then add salt pepper, and things like that!.
I tried but it didn't turn out good!.
It was basically a waste of my money
>!.>
is there an easier way besides cooking it over a stove or buying it from a store quickly!?Www@FoodAQ@Com
Answers:
I would NEVER cook my salsa!. I like fresh ingredients; just pulsed in my food processor!. I've won several salsa contests with this:
FRESH SALSA
1 bunch washed cilantro
2 bell peppers (seeded)
1 white onion
3-4 vine-ripe tomatoes (or 4-5 Roma - can substitute tomatillos for a green salsa)
1 TB minced or crushed garlic
1-4 hot peppers, seeded (jalapeno, serrano, Anaheim, poblano)
1 TB olive oil
1 TB white vinegar
salt & pepper
Finely chop cilantro in food processor!. Coarsely chop the veggies in food processor (use Pulse)!. Add everything together and mix well - chill!.!.!.!.!.!.!.The hotness will be determined on how many hot peppers you use, and what typeWww@FoodAQ@Com
FRESH SALSA
1 bunch washed cilantro
2 bell peppers (seeded)
1 white onion
3-4 vine-ripe tomatoes (or 4-5 Roma - can substitute tomatillos for a green salsa)
1 TB minced or crushed garlic
1-4 hot peppers, seeded (jalapeno, serrano, Anaheim, poblano)
1 TB olive oil
1 TB white vinegar
salt & pepper
Finely chop cilantro in food processor!. Coarsely chop the veggies in food processor (use Pulse)!. Add everything together and mix well - chill!.!.!.!.!.!.!.The hotness will be determined on how many hot peppers you use, and what typeWww@FoodAQ@Com
QUICK AND EASY SALSA
2 lg!. cans tomatoes
2 yellow onions
Jalapeno peppers (as many as you dare)
3 cloves fresh garlic
Garlic powder, to taste
Jalapeno juice
Italian seasoning
Salt & pepper
Any other peppers you may desire
Chop everything fine, mix together and store in the refrigerator!.Www@FoodAQ@Com
2 lg!. cans tomatoes
2 yellow onions
Jalapeno peppers (as many as you dare)
3 cloves fresh garlic
Garlic powder, to taste
Jalapeno juice
Italian seasoning
Salt & pepper
Any other peppers you may desire
Chop everything fine, mix together and store in the refrigerator!.Www@FoodAQ@Com
start with a can of dices tomatoes and a can of tomato sauce!. Add diced jalapeno peppers (seeds optional) and diced green onion, throw in some chopped cilantro and add a dash of extra virgin olive oil!. Salt to taste and it's salsa!.Www@FoodAQ@Com
Pico De Gallo
2 Diced Roma Tomatoes
1/2 Diced White Onion
1 Diced Serrano Pepper
1 handful of chopped fresh Cilantro
Lime juice (1 small lime)
A dash of Salt!.
Combine and chill in fridge!.Www@FoodAQ@Com
2 Diced Roma Tomatoes
1/2 Diced White Onion
1 Diced Serrano Pepper
1 handful of chopped fresh Cilantro
Lime juice (1 small lime)
A dash of Salt!.
Combine and chill in fridge!.Www@FoodAQ@Com
http://www!.recipezaar!.com/Wonderful-Sals!.!.!.
you can search "salsa" for more on this siteWww@FoodAQ@Com
you can search "salsa" for more on this siteWww@FoodAQ@Com
cheery tomatoes
Jalapeno
some onion
garlic
put in blender and pulse, add a little salt and cilantroWww@FoodAQ@Com
Jalapeno
some onion
garlic
put in blender and pulse, add a little salt and cilantroWww@FoodAQ@Com