Can you reheat chocolate fondants?!
I want to try and make some chocolate fondants one day and i would like to know if after i have made them and left them and decide i want to eat them later that day will they be alright to reheat them!?
And where can you buy aluminum pudding tins!?
ThanksWww@FoodAQ@Com
And where can you buy aluminum pudding tins!?
ThanksWww@FoodAQ@Com
Answers:
not really !. when you cook chocolate fondant you get the outer crust & the soft gooey centre which will keep cooking with the residual heat so when it cools the centre will set !. if you were to then reheat it again it will be hard & not very digestible!.
you can buy moulds from any good cook-shop !. lakeland plastics have a very good website!.Www@FoodAQ@Com
you can buy moulds from any good cook-shop !. lakeland plastics have a very good website!.Www@FoodAQ@Com
You can make your fondant mix and pour intoyour mold and then freeze them uncooked!. They cook well from frozen, just a matter of getting the timing right!.Www@FoodAQ@Com