Homeade pizza crust, how many people prebake the crust before adding toppings>?!

noo i dont, because i dont like my crust that crispy, i find that when i dont bake it before, it comes out nice and soft with a little bit of crisp, and at the same time all my cheese and pepperoni is perfectly cooked!.
wow now i reeeally want homemade pizza!!
hahaha enjoy yours for me!!
xxWww@FoodAQ@Com

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I never do!. The only time I do find it helps to prebake a few minutes is if the toppings are heavy, such as a meat lovers type pizza!. Other than that, pop it into a super heated oven and you should be set to go!.Www@FoodAQ@Com

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