How can I make pancakes that taste like the ones thy serve in restaurants?!


Question: How can I make pancakes that taste like the ones thy serve in restaurants!?
I've looked online for a recipe from places like Denny's and I-hop but can't seem to find anything!.
You know how they are so good at restaurants!?
Well any time I make them from scratch they're good but just never have that good restaurant taste=[
Anybody have a solution!?!?!?Www@FoodAQ@Com


Answers:
dennys and Ihop use bag mixes!. the only different is that they are made on a flat grill!. It's the grill they are cooked on that makes them taste different!. Corporate restaurants never use a mix they make themselves that would be inefficient in cost!. It saves the company money to buy a bag mix from an alternate supplier!. These mixes are simple and you could do it yourself at home!.
Get a flat cast iron skillet and use butter instead of vegie oil!. Heat the butter on low!. and flip your pancakes just once!. When it smells sweet, turn!. I usually cook by smell!.
You can make your own homemade mix from recipes from betty crocker or even foodtv!.com!. or a simple and quick way to go is to add your own touch to a box mix!. Follow the box directions, when thouroghly mixed add, a teaspoon of vanilla extract and a tablespoon of cinamon!. or add a cup of blueberries or chopped strawberries!. Spice it up with chunked applesauce and a teaspoon of almond extract to the wet mix!. Grill on a flat cast iron skillet!.
It's better than Corporate restaraunt pancakes!.Www@FoodAQ@Com

I personally don't like restaurant pancakes because they're smashed, made with water, big, and not crunch!. Add water instead of milk, make them big, and fry them in cooking spray (PAM) instead of vegetable oil!.Www@FoodAQ@Com

i usually use hungry jack mix and add some vanilla or even a lil brown sugar


or even add a lil buttermilk to homemade pancakesWww@FoodAQ@Com

i use the mix and then add sugar they taste so good! but not a lot of sugar and then add a friut if you want!. they're always so good:)Www@FoodAQ@Com

My Buttermilk recipe
1egg
1 cup buttermilk or regular milk (substitute buttermilk- stir in 1 tsp of vinegar to 1 cup of milk let it sit for 5 minutes)
1 tsp baking soda
1 cup flour
1 Tbsp sugar
1 Tbsp oil
1 1/2 tsp baking powder
1/2 salt
Beat eggs, buttermilk & soda!. Add flour, sugar, oil, baking powder, and soda!. salt, Stir till blended!. NOT BEATEN!!!
Have your griddle med hot lightly oiled or spray with Pam!. Pour a soup ladle full on the griddle!. Mine holds 3 mediums or 4 smalls at one time!. reduce heat a bit!. When holes form on top gently flip!. Cook a few minutes more till soft firm & brown!. Remove to plate, add butter or margarine while hot!. If you want pecans or chocolate chips or blueberry etc!. put them on wet batter right after you pour it on the griddle so they will sink in the batter!. Peanut butter & bananas are my favorite!. That goes on after they are done!.
Here's how to cook them:
http://www!.youtube!.com/watch!?v=7zBck4TCP!.!.!.
other recipe
http://www!.youtube!.com/watch!?v=Z1ajYx0UI!.!.!.Www@FoodAQ@Com

Try adding a pinch of cinammon!.Www@FoodAQ@Com





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