I am looking for a recipe for a super soft sponge cake.?!

Feather Light Sponge

Ingredients:
6 eggs (separated)
1 cup sugar
1 cup cornflour
4 tsp plain flour
2 tsp baking powder

Method:
Preheat oven to 180
Line large cake tin with baking paper

In a large bowl:
Beat egg whites until peaks just falling over
Slowly add cup of sugar
Continue beating until thick and glossy.
Slowly add egg yolks, beat until well combined.
Slowly add sifted cornflour, flour and baking powder.
Fold in with a metal spoon, do not beat.
Pour into cake tin
Bake approx 40 mins, (or until skewer comes out clean)
Cool on cake rack.

When cold split and fill with whipped cream and jam
Dust top with icing sugar.
You have a very impressive light sponge cake.
Enjoy