shrimp skewer recipe please?!
Answers:
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When making shrimp skewers, I like to use med to large shrimp, as the jumbos are best flash fried with garlic and butter in a hot pan. To grill the shrimp, I like to marinate them in one of the following (my favs):
1. Lime Juice, Sea Salt, Dash Tequila, Dash Hot Sauce, Cilantro
2. Blackberry Vinaigrette or other fruity Vinaigrette.
3. Crushed Garlic, minced onion, thyme, sea salt, dash of chipotle (chipotle is optional!).
Whatever you choose to marinate them, I prefer to use RAW shrimp, devein and leave the tails on while cooking, soak your skewers, marinate for at least an Hour, and then grill with or without the veggies!
Enjoy!
I love Shrimp, PNW raised!
I would add cherry tomatoes. Wishbone Italian dressing is a great marinade for grilled shrimp. I usually just do the shrimp alone. It is soooo good