What sides do you have with pork chops?!
Answers:
Applesauce or sliced whole apples seared in butter and a little white wine in the pan which you seared the chops. The wine will help deglaze the goodness from the pork chops.....and apples go fabulous with pork.
I think sauteed green peppers are good with pork chops, and I always put sliced bell peppers on my pork chop casserole. What about pasta or rice? You could put grated cheese on either for flavor. Or garlic bread--just mix some margarine or butter with garlic powder or chopped garlic and put it in the oven at 400 degrees for 5 minutes.
Noodles or rice with a little butter and parmesan. A veggie. My favorite would be a broccoli casserole or squash casserole. Yum! And you can't go wrong with applesauce or mac and cheese.
Fried onions with cooked mushrooms are also a great combination.
Applesauce is great with pork chops. Warm it up in the winter, or leave it cold in the summer.
Any kind of veggies, buttered bread is good.