I just made a clam/mahi-mahi chowder But it is to sweet?!


Question: I just made a clam/mahi-mahi chowder But it is to sweet?
I used red potatoes, baby carrots , Yellow onion ! De glazed with sherry! Added 14 oz of mahi mahi and two cans of clams! reduced and added the 1/2 and 1/2! Spiced even added some hot sauce ! Still it tasted very sweet any Ideas!

Answers:

Best Answer - Chosen by Voters

it won't be easy to get rid of the sweet sherry taste. what made you use it? the ingredients tend to all be on the sweet side naturally. the only way to offset it a bit would be some additional sea salt and a bit of ground cayenne pepper. next time, deglaze with a dry white wine.

You got me... Good luck to you. http://milanstreet.info/28497/baby-carrots

http://milanstreet.info/28497/baby-carrots

carotts, onions and sherry are ALL sweet so going forward, I'd eliminate the sherry and use a dry white wine instead.

Add a pinch of salt.

And a little more spice.

Even a little acid such as a little lemon juice.


The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources