What is your favorite lunch/dinner recipe?!
Answers:
Best Answer - Chosen by Voters
My favourite lunch recipe is Moroccan couscous. I make it on weekdays so that I can take it to work as it is easy to take. I usually make it the day before so by the time I eat it at lunch, all the flavours have "bonded". It's brilliant.
My favourite dinner recipe has to be vegetable lasagna. Preparing the filling is quite fun (therapeutic, I'd say!) and the end product is always to die for... definitely one of my long life favourites.
Hope you get inspired to prepare something yummy!
I highly recommend this Marinated steak!
I Personally use Scotch fillet or rump steak for this but T-bone works well as well.
1/4 cup light soy sauce
2 tablespoons oyster sauce
1 tablespoon hoi sin sauce
1 table spoon brown sugar
1 tablespoon dry sherry
1 clove crushed garlic (or 1 tablespoon of crushed garlic you can buy in a small jar)
1 teaspoon sesame oil
Mix all of them together and poor all of it into a snap-lock bag. I marinate two steaks in each bag but you could do three.
Marinate steaks in fridge for at least 3 hours (it still tastes exceptional with only 3 hours) but marinade the night before for best results.
Feel free to experiment with the marinade, I do a separate marinate bag for my brother and add some chilli sauce, for my dad I put in a bit more garlic.
Don't panic about ingredient variations. Any cooking oil will do, I use white sugar when I've ran out of brown.
I usually do a side of potato's in jacket (cook potato, cut it open, add butter, cheese, sour cream and sometimes some diced ham and spring onion)
PLEASE TRY THIS AND TELL ME WHAT YOU THINK!
Experience
Fettuccine Alfredo
Ingredients
8 ounces dried fettuccine
2 tablespoons butter
1 cup whipping cream
1/2 teaspoon salt
1/8 teaspoon freshly ground black pepper
1/2 cup freshly grated Parmesan cheese
Grated or finely shredded Parmesan cheese (optional)
Directions
1. Cook fettuccine according to package directions.
2. Meanwhile, in a large saucepan melt butter. Add cream, salt, and pepper. Bring to boiling. Reduce heat and boil gently for 3 to 5 minutes or until mixture begins to thicken. Remove from heat and stir in 1/2 cup grated Parmesan cheese. Drain pasta. Add pasta to hot sauce. Toss to combine. Transfer to warm serving dish. Serve immediately. If desired, sprinkle with additional Parmesan cheese, Makes 4
i like to make this when i want something easy to make oh and it is very tasty
allrecipes.com
Homemade Creamy Mac n' cheese
1 tbs butter
1 tbs flower
1 cup of milk
4 oz of shredded cheese
( i usually add a little bit of garlic powder too)
In small pot melt butter under medium/low heat. Then add flower and milk stir several times and then add cheese. Keep stirring until creamy, if you want you can add more cheese too. Add sauce to cooked pasta. (serves around 2-3 people )
i love this mac n' cheese its soooo good!
black bean burger panini
http://www.morningstarfarms.com/recipe_detail.aspx?id=18630
grilled cheese sandwich