How do you cook your Top Ramen?!


Question: How do you cook your Top Ramen?
Not looking for the "right" answer, it seems everyone has a unique style. What's yours?

Answers:

Best Answer - Chosen by Voters

Add some cayenne pepper and a squeeze of a lime. Then chop up some red and green bell peppers, just a small handful. Throw in some croutons or just serve it up with some crackers. I will admit that Top Ramen is the college-student-on a-budegt-meal, so you somehow have to get creative.

Also, you can get fancy and add some cubed chicken breast with more scallions. That's for rich people though, I only tried that once.



I don't like the taste of the powdered flavor that comes with it (can taste the MSG,) so I usually cook the noodles and skip the powder. My favorite substitutes are italian dressing or a little butter with a splash of lime juice and soy sauce.

experience



I add all the seasoning along while it cooks, stove top the best way unless it comes with a bowl. Then when it is cooked I dump out all the broth because of the sodium content. I like to eat is along side rice or put spinach on it.



I'm pretty normal, I toss it on the stove and let it cook. Drain out all of the water when it's done and then squeeze a whole lemon into it. No matter the flavor it always tastes good :)



I like to add chopped veggies!




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