How to bake a perfect sponge cake?!


Question: How to bake a perfect sponge cake?
Answers:

Best Answer - Chosen by Voters

well d, for perfect sponge cake, go to food-network, for baking directions.



GLORIOUS SPONGE CAKE
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Ingredients:
6 eggs
1 cup white sugar
1/4 cup water
1 teaspoon lemon extract
1 teaspoon lemon zest
1 cup cake flour
1/2 teaspoon cream of tartar
1/4 teaspoon salt

Directions:
1) Separate the eggs. In a large mixing bowl, beat egg yolks until very thick and lemon colored. Beat in sugar gradually. Add water, lemon extract and lemon rind. Beat in flour.

2) In another bowl, beat egg whites until frothy. Then add cream of tartar and salt. Beat mixture until whites are stiff, but not until they are dry. Fold this whipped mixture into yolk mixture.

3)Pour batter into an ungreased 9 inch tube pan. Bake at 325 degrees F (165 degrees C) for one hour, or until done.

Nutritional Information:
Amount Per Serving - Calories: 124 | Total Fat: 2.2g | Cholesterol: 91mg

http://allrecipes.com//Recipe/glorious-s…



This how-to guide has loads of great tips:
http://allrecipes.co.uk/how-to/21/perfec…

http://allrecipes.co.uk/how-to/21/perfec…




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