What Chinese recipe can I make with almost a can of coconut milk?!
Answers:
You could try cooking the coconut with condensed milk and mayonnaise. The mix with fried shrimp (minus the batter). I'm not sure what it's called but my mom's made it a few times. It's pretty yummy. :)
YOU can make certain curry dishes. I get sick from eating curry, but tehre is a curry crab I like. Also you can making fried shrimp. Here's an interesting recipe http://chinesefood.about.com/od/shrimpre…
Jethro, sushi actually originated in NOrthern CHina, and Coconut milk is used in the south. I think Hainan island, although I associate CHinese and Coconut milk more with SIngapore cooking style.
Here's another one. http://chinesefood.about.com/od/dimsumre…
hey buddy got your answer forget all them other answers their pretty mundane who really cares if sushi is chinese or turklsh or from boga boga land Now heres what you do slosh the ole can of stuff in a saucepan throw in what ever is left over in the fridge bring to a boil simmer for ten mins let it cool give it some fancy chinese name find some in a chinese take out menu like Hoo dip har or oriental mixed grill let everbody taste a small sample Don';t you eat it though don,t want you to get sick Hey you ever tried to milk a coconut.not like milking a cow.
food is food who cares where it comes from published 2008
chinese recipe i dont know but i know thai recipe food wit coconut
http://www.visit-chiang-mai-online.com/think-thai-food-central-region-specialities.html
www.visit-chiang-mai-online.com
Neither coconut milk or sushi is Chinese.