What happened to my brownies?!
I was making some betty crocker peanut butter brownies and I pull them out and it looks like boiling tar? The outsides looked kinda done but the whole middle was dark and boiling? What did I do? Does anyone know?
Answers:
It's hard to say. You messed it up somewhere
Your oven is off
You made ingredient substitutions
Your pan isn't the right size
You didn't bake them long enough
There's a whole flurry of reasons why baked goods don't turn out. Maybe you can find yours in the reason(s) above.
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Baker for over 25 years
return them to the oven and keep cooking them. sounds like the oven is off temperature or you used too much liquid. good luck