Mozzarella Sticks. Know how to make em?!

Mozzarella Cheese Sticks
Ingredients
2 eggs, beaten
1/4 cup water
1 1/2 cups Italian seasoned bread crumbs
1/2 teaspoon garlic salt
2/3 cup all-purpose flour
1/3 cup cornstarch
1 quart oil for deep frying
1 (16 ounce) package mozzarella cheese sticks

Directions
In a small bowl, mix the eggs and water.
Mix the bread crumbs and garlic salt in a medium bowl. In a medium bowl, blend the flour and cornstarch.
In a large heavy saucepan, heat the oil to 365 degrees F (185 degrees C).
One at a time, coat each mozzarella stick in the flour mixture, then the egg mixture, then in the bread crumbs and finally into the oil. Fry until golden brown, about 30 seconds. Remove from heat and drain on paper towels.

I tried these myself and It is Delicious!

Tom's mozzarella sticks

It is Delicious!

1 1/2 cups panko breadcrumbs
1 1/3 cups freshly grated Parmesan, divided
1 teaspoon kosher salt
2 16 ounce blocks pasteurized mozzarella, cut into 4 by 1/2 inch sticks
1 cup flour, on a plate
4 large eggs, beaten

1 1/2 cups safflower oil

Marinara sauce, for dipping

Method
Stir the panko, 1 cup of Parmesan and 1 teaspoon of salt in a medium bowl to blend.

Dust the cheese sticks in flour, then in the beaten eggs to coat completely and allow the excess egg to drip back into the bowl and drop into the panko mixture, turning and pressing to coat completely.

Place the cheese sticks on a cooling rack and repeat with the remaining cheese sticks. Repeat the process, dusting with flour, dipping in egg, and pressing in panko.

Place the cheese sticks on a plate, cover with plastic wrap and freeze for 2 hours (or up to 2 days)

Heat the oil in a large frying pan over medium heat. Working in batches, fry the cheese until golden brown, about 1 minute per side. Transfer the fried cheese to plates. Sprinkle with the remaining cheese and serve with the Marinara sauce.

Buy string cheese and seasoned bread crumbs or make your own seasoned bread crumbs. Roll the string cheese in the bread crumbs (you might need to dip them in egg first if it won't stick. I'm not really sure.) Then deep fry them for a few minutes.

Alternatively you could make a batter out of pancake mix and beer and dip the cheese in that before frying. It all depends on what kind of coating you want.

String cheese or cut your own. Then you can dip it into a bowl of eggs then bread crumbs. Then deep fry.

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