How are the crunchy chocolate chip cookies made?!
Answers:
Well typically the longer you bake the cookies the more crunchier they become,
for soft cookies, don't bake them as long.
:) Have a nice Day, God Bless
Crunchy cookies use more butter than shortening, to make it simple.
Here's a link to Alton Brown's versions of CC cookies, telling which is crispier, chewier, or softer, and why.
http://www.foodnetwork.com/good-eats/thr…
You can't beat his recipes; he's like Mr. Wizard channeling Julia Child.
Flour, eggs, butter, sugar, brown sugar, ect.
They get crunchy as they're left out
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You can use any recipe, you just bake them longer