What brand of butter is best in homemade rolls recipe?!
Answers:
I use cabot unsalted butter.
Margarine is not the same... butter will taste much better.
I would discourage anyone from using margarine. Butter is always better and I personally think its better for you in moderation. All butter is good and I always buy the cheapest available. I do, however, always use unsalted butter, a.k.a. sweet butter. It tends to be fresher and it puts you in control of the salt content of your food product.
Kerrygold from Ireland has a rich, intensely creamy flavor
garlic butter