i need an idea for a dessert please?!

Question: I need an idea for a dessert please?

I am making my brother and his roomates an awesome dinner. My own variation of surf n turf with crab toast, asparagus, and potatoes as sides and bacon wrapped shrimp and scallops as appetizers. I am completely stumped however on what to make for dessert. It has to be something kind of simple because he is a college boy so his appartment only has pans or pots to cook in. he does have glass casserole dishes i can cook in too. i was trying to do something tangy or fruity to go along with all the seafood. any ideas would be great. recipes would be too. thank you.

Answers:

key Lime Pie

1 prepared 9-inch (6 oz.) graham cracker crust
1 can (14 oz.) NESTLé? CARNATION? Sweetened Condensed Milk
1/2 cup (about 3 medium limes) fresh lime juice
1 teaspoon grated lime peel
2 cups frozen whipped topping, thawed
8 thin lime slices (optional)
Directions
BEAT sweetened condensed milk and lime juice in small mixer bowl until combined;
stir in lime peel. Pour into crust; spread with whipped topping. Refrigerate for
2 hours or until set. Garnish with lime slices

Strawberry jello cake:) if you've never had it, it's white cake with holes poked in it with straberry jello mix poured over and cool whip on top. It's very yummy, easy, and light. You can find the recipe if you put "jello cake recipe" in a search engine.

Fruit and chocolate fondue?:)

cheesecake

I agree with the key lime pie. It is so good after seafood.

this is very easy and looks good when you bring it out to serve

Black Forest Torte

?1 pkg Duncan Hines? Moist Deluxe? Dark Chocolate Fudge Cake Mix
?2 1/2 cups whipping cream
?2 1/2 tbsp confectioners' sugar
?1 can (21 ounces) Comstock? or Wilderness? Cherry Pie Filling
1.Preheat oven to 375oF. Grease and flour two 8-inch round cake pans.
2.Prepare, bake and cool cake according to package directions.
3.Beat whipping cream in a large bowl until soft peaks form. Add sugar gradually.
4.To assemble, place one cake layer on serving plate. Spread two-thirds cherry pie filling on cake to within 1/2-inch of edge. Spread 1.5 cups whipped cream mixture over cherry pie filling. Top with second cake layer. Frost sides and top with remaining whipped cream mixture. Spread remaining cherry pie filling on top to within 1-inch of edge. Refrigerate until ready to serve.

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i need an idea for a dessert please?!

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