Different cheese sauce development ideas please?!
i have to develop all the parts of a lasange in food technology, what parts of the cheese sauce could i change for a testing of them?
Answers:
Best Answer - Chosen by Voters
LasaGNe doesn't have cheese sauce in it.
If you're speaking of the cheese layer between the noodles and meat sauce layer, you could use pureed cottage cheese instead of ricotta for lower fat or lower cost; instead of grated parmesan you could use grana padano, asiago, or pecorino; or you could add julienned fresh spinach or basil or flat leaf parsley to it.
I melt pepper jack cheese with a little bit of cream of chicken soup, for a homemade sauce. :D
I use that, and monterey jack cheese.
