How can i make S'mores at home?!
Answers:
Well, I would use a microwave to melt the marshmellows and the chocolate. The graham cracker, as you know, requires no cooking.
Happy eating!
I've made them in the oven; you can use a toaster oven, too. Just preheat to 350 degrees, arrange the graham crackers on a cookie sheet or heavy-duty foil (with the edges turned to up form a rim), place chocolate bar squares and a marshmallow on each cracker, top each with another cracker, and put in the oven. Watch them! In a very short time, the filling will get soft and gooey. Remove immediately from oven, and don't burn your mouth when you eat them. You can also preheat the broiler (on low) in your oven and do it that way, but again, watch closely so that the marshmallow doesn't burn.
gas stove? so you can see the flame? yes, you can do that, but be very careful not to let the marshmallow drop into the burner space!! Your mother will take a switch to you.
I would put the graham crackers on a cookie sheet top with hershey chocolate piece, marshmallow and toast this under the broiler until the marshmallows brown a bit, take it out and put on the top piece of graham cracker. This way you only take less than 5 minutes total to make a whole bunch of them.
Be safe and use the microwave. Super easy and they come out great. Place one graham cracker part on a plate and top it with a large marshmallow. Put in the microwave on High for 10 to 12 seconds or until the marshmallow doubles in size. Remove from the microwave and add your chocolate and other graham cracker. Squish down and you got your smore.
get crackers, hershey chocolate bar, and marshmellows. heat up the marshmellows in the microwave for around 25 seconds, then put it on the cracker with a piece of the hershey chocolate bar. you won't be disapointed.
Yes but it's not that unsafe. Just be careful. Or you could just light your marshmallow with a lighter. Or put it in the microwave.
nope!!!