Any dinner ideas/anything?!


Question: Any dinner ideas/anything?
I'm completely blank, any dinner suggestions would be great. Thank you

Answers:

If you like a tasty meat lasagna though - then this is it! We save this for special occasions and it always goes over really well.


Ingredients

1 pound sweet Italian sausage
3/4 pound lean ground beef
1/2 cup minced onion
2 cloves garlic, crushed
1 (28 ounce) can crushed tomatoes
2 (6 ounce) cans tomato paste
2 (6.5 ounce) cans canned tomato sauce
1/2 cup water
2 tablespoons white sugar
1 1/2 teaspoons dried basil leaves
1/2 teaspoon fennel seeds
1 teaspoon Italian seasoning
1 tablespoon salt
1/4 teaspoon ground black pepper
4 tablespoons chopped fresh parsley
12 lasagna noodles
16 ounces ricotta cheese
1 egg
1/2 teaspoon salt
3/4 pound mozzarella cheese, sliced
3/4 cup grated Parmesan cheese
Directions

In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Season with sugar, basil, fennel seeds, Italian seasoning, 1 tablespoon salt, pepper, and 2 tablespoons parsley. Simmer, covered, for about 1 1/2 hours, stirring occasionally.
Bring a large pot of lightly salted water to a boil. Cook lasagna noodles in boiling water for 8 to 10 minutes. Drain noodles, and rinse with cold water. In a mixing bowl, combine ricotta cheese with egg, remaining parsley, and 1/2 teaspoon salt.
Preheat oven to 375 degrees F (190 degrees C).
To assemble, spread 1 1/2 cups of meat sauce in the bottom of a 9x13 inch baking dish. Arrange 6 noodles lengthwise over meat sauce. Spread with one half of the ricotta cheese mixture. Top with a third of mozzarella cheese slices. Spoon 1 1/2 cups meat sauce over mozzarella, and sprinkle with 1/4 cup Parmesan cheese. Repeat layers, and top with remaining mozzarella and Parmesan cheese. Cover with foil: to prevent sticking, either spray foil with cooking spray, or make sure the foil does not touch the cheese.
Bake in preheated oven for 25 minutes. Remove foil, and bake an additional 25 minutes. Cool for 15 minutes before serving.



Steak and mushrooms, roasted baby red potatoes, and asparagus.

Spaghetti and meatballs, salad, garlic bread

Chili with cilantro and sour cream on top, crusty bread or crackers

Baked chicken legs smothered in barbeque sauce, steamed green beans, mashed potatoes

Chicken Teriyaki stirj-fry with broccoli, onions and mushrooms



battered chicken with sweet and sour sauce and fried rice
honey roast ham served with all the trimmings
butternut squash soup & crusty bread
steak with peppercorn sauce



Chili and cornbread
Clam chowder and salad
Salmon or Tuna
Cornish game hens
Spaghetti
Roasted chicken linguini

Maybe some of these will spark something that would be of interest.




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