For a pecan pie filling, what type of crust do i use?!
Answers:
Best Answer - Chosen by Voters
usually you use a regular crust like an apple pie but it's really up to you...it's your pie.
I would go with the normal pie crust. Graham cracker crusts are usually sweet (depending on the sugar content). Sweet crust with a sweet filling might be too sweet... I suggest you use the normal crust to calm the pallet.
apple pie crust definitely
make pecan pie all the time
pastry crust is traditional. Graham cracker crust works best on pies/desserts that don't need long cooking times.
Tradition says pastry crust. Your pie, your choice, though.
