Wheat free cake.......?!

Question: Wheat free cake.......?

I'm baking a wheat free cake for a friend's birthday. I've found some wheat free self raising flour so I was going to substitute normal self raising flour for it. Will it turn out ok? ie. will it taste different or do I need to bake it differently?

Thank you!

Answers:

Best Answer - Chosen by Voters

Look for gluten-free recipes. You need a specific recipe.

The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.

Wheat free cake.......?!

Best Answer - Chosen by Voters

Food's Q&A Resources