chocolate ganache substitute FAST?!?!
3/4 cup (180 ml) heavy whipping cream
1 tablespoon (14 gram) unsalted butter
If I cannot make this as the frosting what frosting do you recommend and how do I make it
thanks.
Answers:
Here is a recipe for you:
Ingredients
1 cup heavy whipping cream
1 teaspoon vanilla extract
2 1/2 tablespoons white sugar
2 1/2 tablespoons unsweetened cocoa powder
1.To make in a food processor: Place heavy whipping cream, pure vanilla extract, granulated white sugar and cocoa powder in food processor with whip attachment and turn on high for approximately 3 minutes or until stiff peaks form. Use immediately.
2.To make with an electric mixer: Place heavy whipping cream, pure vanilla extract, granulated white sugar, and cocoa powder into a large bowl, and stir to combine ingredients. Cover and chill bowl and beaters for at least 30 minutes. When chilled, beat until stiff peaks form. Use immediately.
http://allrecipes.com/Recipe/Food-Proces…
You don't Have to top it with anything.
You could make your whippe cream lightoy sweetened and even add a scoop of peanut butter and make a peanut butter topping. That would be yummy for sure.
look up directions on how to make cocoa into chocolate
