Weight watchers pro point recipes please?!

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I made a yummy beef and broccoli in oyster and spring onion sauce for two people and in under 20mins, i did the following
I used one Sirloin Steak trimmed all the fat and cut into fine strips (7propoints per 225g)
Seasoned with salt pepper splash of soya sauce and same worchester sauce and fresh coriander(0 pp)
Cooked the steak pieces in a medium hot wok, once cooked to your liking removed from heat and left aside i then put a little water broccoli mangetout and a red onion (0 pp)in the same wok and cooked for 5-8mins with a large lid on top to half steam the veg,i readded the steak and then added one sachet of the blue dragon oyster and spring onion sauce (2propoints per pack)

one pack of straight to wok noodles points of mine worked out at 7 per pack for 2 people since you cant use half's with propoints its 4 points per person and add at last min...

My portions worked out at 11 propoints per person and was a massive plate full...

Well done with your weight loss! Im only in week 2 but really enjoying it...

Diet Coke Chicken


ProPoints? Value: 9
Servings: 3

Preparation Time: 0 min
Cooking Time: 0 min
Level of Difficulty: Easy


Ingredients
500 g Chicken, Breast, Skinless, Raw
2 medium Onion, All Types
1 medium Pepper, Red
1 medium Pepper, Green
1 individual Chilli, Green or Red
1 tablespoons Paprika (level)
1 can(s) Pepsi Diet Pepsi
1 can(s) Tomatoes, Whole or Chopped, Canned (large)
1 pinch Salt
1 g Pepper, Black (Whole, Cracked or Ground) (as purchased)
3 serving(s) Tesco Healthy Living Seeded Wrap
Instructions

1. Fry chicken, onion and peppers with a couple of sprays of Frylight until the chicken is sealed.
2. Add the rest of the ingredients (except the wrap) and bring to the boil.
3. Simmer for 30 minutes or until the juice has reduced and thickened.
4. Put each wrap on a plate and put a third of the chicken mixture on each.
5. Roll the wrap around the chicken mixture and secure with a cocktail stick.
6. Serve with zero point salad or vegetables.

Have you tried these? http://www.mydish.co.uk/recipes/search/w… Good luck!

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