Can I substitute one percent milk for whole milk?!
Answers:
For a dish as rich as tiramisu, I would go with the whole milk. But if your regular milk you have in your fridge happens to be 1% then yes, use that. It'll be fine. Personally, I'd go all the way with this dish and not try to make it more healthy. You can buy a pint of whole milk easily just for this recipe.
Not sure what milk is doing in a recipe for tiramisu and not that I would (whole milk adds richness) but you can make the substitution
Baker for over 35 years
yes. you can substitute any milk to make it healthier.
15 yrs cook
of course you can, come on now
