What kind of bowl will remain slighty-warm after it's been microwaved for a long time?!


Question: What kind of bowl will remain slighty-warm after it's been microwaved for a long time?
Continuously, about 3 minutes?
I want to use a porcelain bowl, but will it become very hot after it's been microwaved continuously?
If not, what kind of bowl will be cool or only slightly-warm?

Answers:

use a microwave safe bowl and it should not become hot one that is not microwave safe like bone china will retain heat but you also run the risk of it shattering

The microwave safe dishes are marked on the bottom as such and are usually made of a manmade material a form of plastic or silicone etc. The fact a dish heats is an indication not to use again or repeatedly



Look for microwave safe printed on the bottom.
It depends on the iron content in ceramic ware.
Forming or Pyrex glass is the safest choice.



A glass mixing bowl like Pyrex or Corning Ware (Corell) brand would work the best. Porcelain is not always microwave safe and may crack if it gets too hot.



i agree with the other anwser..good luck




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