What are some dishes that I can make with shrimp?!

Asparagus and Shrimp Risotto recipe

Makes 4 servings.
Ingredients List:

2 teaspoons extra-virgin olive oil
1 teaspoon chopped shallot
2 ? ounces cooked asparagus, cut in one-inch pieces
5 ounces risotto rice
1 cup dry white wine
2 ? ounces cooked shrimp
4 cups chicken stock
? cup parmesan cheese
1 ? teaspoons chopped parsley
Directions:

1. Heat oil in a medium saucepan over medium heat.

2. Add shallots and cook 2 minutes, stirring occasionally. Add asparagus and cook another minute.

3. Add risotto and cook 2 minutes, stirring. Add wine to saucepan; continue to cook until almost all of the liquid has been absorbed, stirring to prevent sticking.

4. Gradually add chicken stock, about ? cup at a time, stirring constantly until liquid has been absorbed. Continue adding stock and cooking down until all stock has been added.

5. When risotto has absorbed all the stock, add the shrimp and stir gently for 2 minutes.

6. Add parmesan cheese and parsley, stir to incorporate, and serve.
==================================
Champagne Shrimp and Pasta recipe
Makes 4 servings.

Ingredients List:

8 ounces angel hair pasta
1 tablespoon extra-virgin olive oil
1 cup sliced fresh mushrooms
1 pound shrimp, peeled and deveined
2 cups champagne
? teaspoon salt
2 tablespoons minced shallots
1 cup heavy cream, divided
3 tablespoons chopped fresh parsley
Salt and pepper, to taste
Freshly grated Parmesan cheese

Directions:
1. Cook the pasta as directed on packaging; drain and set aside.

2. While pasta is cooking, heat oil over medium-high heat in a large skillet. Add mushrooms and cook until tender; remove and set aside.

3. Add shrimp, champagne, and salt to pan and bring to a boil; remove shrimp, add shallots to pan, and boil until liquid s reduced by half, about 8 minutes.

4. Stir in ? cup of cream and boil 2 minutes. Add mushrooms and shrimp back to sauce and cook until heated through.

5. Toss hot, cooked pasta with remaining ? cup of cream and parsley. Spoon the shrimp with sauce over pasta, season to taste, and top with Parmesan cheese.
===================================
Popcorn Shrimp recipe

Makes 4 servings.
Ingredients List:

1 to 2 cups breadcrumbs, as needed
Dash of cayenne pepper
1 pound small shrimp, shelled
2 eggs, beaten in small bowl
2 to 4 cups vegetable oil, for frying

Directions:
1. Combine the breadcrumbs and the cayenne pepper in a medium bowl.

2. With a slotted spoon, dip shrimp in the beaten eggs, then into the cayenne/breadcrumb mix. Toss with a fork to coat thoroughly.

3. Pour 1 to 2 inches of vegetable oil into a deep pot and heat to 350°F. Add shrimp and cook until golden brown. Drain and eat like popcorn.
===========================
Shrimp Alfredo recipe

Makes 4 servings.
Ingredients List:

Alfredo sauce, recipe below
1 cup milk
? cup water
2 tablespoons margarine
1 teaspoon Greek seasoning
? teaspoon black pepper
1 pound shrimp, cooked and peeled
6 ounces fettuccine
Parmesan cheese
======================
Alfredo Sauce
4 tablespoons butter
2 cups whipping cream
1 cup parmesan cheese, grated

Directions:
1. Make the sauce: melt butter in medium saucepan over low heat. Stir in whipping cream and whisk well. Add parmesan cheese and stir until sauce thickens. Do not boil. Thicken sauce with more cheese, or thin with more cream. The sauce should generally be creamy.

2. Combine Alfredo sauce, milk, and in a 2 quart saucepan. Add margarine, Greek seasoning, and black pepper. Bring to a boil over medium heat; reduce and simmer 3 minutes, stirring constantly. Stir in cooked shrimp and simmer until heated.

3. Meanwhile, boil fettuccine pasta and drain. Add cooked noodles to shrimp in Alfredo sauce. Serve in a large bowl and sprinkle with parmesan cheese before serving.
YI+++++++++++++++++++++++++++

Hmmmm....here are some ideas:

1. Shrimp Scampi
2. Shrimp and Artichoke Fritatta
3. Shrimp Fried Rice
4. Jambalaya
5. Shrimp and Grits
6. Shrimp and Corn Chowder
7. Shrimp Caesar Salad
8. Shrimp Risotto
9. Shrimp stuffed tilapia
10. Shrimp Louie Salad
11. Baked shrimp with tomatos and feta

Tonight I am making tortillini (forzen) with lfredo sauce and shrimp.

You can also do sweet and sour shrimp.

I like to make a pasta where I saute some onions and garlic, then add shrimp and some spinach, and diced tomaroes. Top with a little feta cheese. nd toss with pasta. YUMMY!!!

Shrimp stir fry
Shrimp Po' boys
Shrimp lo mein