I need some good cake recepies.?!


Question:

I need some good cake recepies.?

My friend and I want to make a cake, and we have no good ideas. Can anyone give up an idea? Ten points for the best recepie (less boring)


Answers:
This is one of my family's favorites.

JELL-O POKE CAKE

1 white or yellow cake, baked in a 9 x 13 pan.
2 packages Jell-O, (4 serving size) any flavor
2 cups boiling water
Cool Whip or frosting of your choice.

Bake and cool the cake. Poke holes in the cake evenly at ? inch intervals
with a utility fork or a wooden spoon handle. Dissolve Jell-O in boiling
water. Carefully spoon Jell-O over cake. Chill 3 to 4 hours. Frost as
desired

http://web.foodnetwork.com/food/web/cach...

Buy a box of banana cake mix. Mash up one ripe banana (must be ripe) add it to the mix along with a tbsp of cinnamon and tsp of vanilla. Bake as directed. Frost with cream cheese frosting, and top with toasted black walnut pieces. Very simple, yet very yummy!

Carrot cake. there are many difforent ways so google it. and
cream cheese icing (YUM!)
chocolate cake
Vanilla cake (store bought mix tho)
I dont know what else! SORRY!!! :")


artsyfartsy610

Blueberry Dump Cake - simple yet delicious!
INGREDIENTS
1 (18.5 ounce) package yellow cake mix
4 cups fresh blueberries
1/2 cup white sugar
1/2 cup butter, melted
1 teaspoon ground cinnamon
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
Mix berries, sugar, and cinnamon in the bottom of a 9 x 13 inch pan. Cover berries with dry cake mix. Pour butter over cake mix, do not stir.
Bake for 30 minutes, or until light brown. Serve warm or cold. top with ice cream.


Chocolate Banana Cake
INGREDIENTS
1 (18.25 ounce) package devil's food cake mix
1 cup mashed bananas
1/3 cup vegetable oil
3 eggs
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 13x9 inch pan.
Beat cake mix, mashed bananas, oil and eggs with an electric mixer on low speed for 30 seconds. Increase speed to medium and beat for 2 more minutes. Pour the batter into the prepared pan.
Bake at 350 degrees F (175 degrees C) for 33 to 36 minutes or until a toothpick inserted near the center comes out clean. Let cake cool then frost with your choice of frosting, if desired. (I usually use chocolate frosting)

Enjoy!

Banana Rum Cake
Boxed White Cake Mix (Betty Crocker Super Moist)
Mix according to package directions substituting Captain Morgan's spiced Rum for 1/4 cup of the water (I also add an extra splash of rum) After it is mixed put 2 peeled bananas(mashed) in and mix again. Bake according to package directions.
For icing get Banana Cream Instant Pudding and Cool Whip. Do not make the pudding. Just pour the powder in the cool whip and mix it in.
This cake is better after it sits for a day.

COFFEE CAKE

CAKE
? 1 c margarine
? 3 tsp baking powder
? 1 1/2 c sugar
? 1 tsp salt
? 3 eggs
? 1 tsp vanilla
? 1 c milk
? 3 c flour
? 1/2 c melted margarine

FILLING
? 1 1/2 c brown sugar (may substitute 1 cup of chopped nuts for 1/2 cup brown sugar)
? 2 tsp cinnamon

ICING
? Combine a small amount of powdered sugar with water to make a thin glaze.

? Blend margarine and sugar. Add eggs. Alternate milk with dry ingredients.
? Pour 1/2 of the batter in a greased 9x13 pan. Add 1/2 of filling and cover with remaining batter. Top with remaining filling.
? Bake in oven for 10-15 minutes at 300 degrees. Pour 1/2 cup melted margarine on top and bake for 45-50 minutes longer.
? Let it cool slightly and then drizzle with powdered sugar icing.




__________





Coca-Cola Cake

? 2 cups all-purpose flour
? 2 cups granulated sugar
? 2 eggs
? 3 Tbl cocoa
? 1 cup butter or margarine
? 1/2 cup buttermilk
? 1 cup Coca-Cola?
? 1 tsp baking soda
? 1 tsp vanilla extract
? 1 1/2 cups mini marshmallows

Preheat oven to 350F. Grease and flour a 9x13” baking pan. ? Combine dry ingredients in a bowl. ? Heat butter, cocoa and Coca-Cola? to boil and pour over the flour mixture. Mix well. Add eggs, buttermilk, vanilla extract and marshmallows and blend. The batter will be thin with marshmallows floating on top. Bake for 45 minutes.

Frosting:
? 1/2 cup butter or margarine
? 3 Tbl cocoa
? 6 Tbl Coca-Cola?
? 1 box confectioners’ sugar
? 1 tsp vanilla extract

Boil butter, cocoa and Coca-Cola?. Remove from heat and blend in sugar and vanilla extract. Spread on warm cake.

banana cake.

Hummingbird Cake with Cream Cheese Icing

2 cups flour
2 cups sugar
1 tsp. salt
1 tsp. soda
3 eggs, beaten
1 tsp. cinnamon
1 1/2 tsp. vanilla
1 ( 8 oz.) can crushed pineapple-undrained
2 cup chopped pecans
2 cups chopped bananas
1 1/2 cup salad oil

Combine dry ingredients in a large bowl. Add eggs and oil, stirring dry ingredients until moistened. Do not beat. Stir in vanilla, 2 cup pecans, pineapple, and bananas.
Spoon batter into a greased Bundt pan.
Bake at 350° For 1 hour and 10 minutes.

Icing
8 oz. cream cheese 1 box powdered sugar 1 stick butter 1 tsp. vanilla
Mix all together and put on a cool cake.

I mix with my wooden spoon, not electric beater.
can also use a 13x9 pan.
------------------------------...

Three Egg Cake with Fluffy Cocoa Frosting

1 cup butter
2 cups sugar
3 eggs, separated
1/2 teaspoon plus 1/8 teaspoon baking soda
1 1/4 teaspoons cream of tartar
3 cups all-purpose flour
1/2 teaspoon salt
1 cup milk
1 teaspoon vanilla

Cream together butter and sugar; blend in the egg yolks. Add vanilla to milk. Sift together the dry ingredients. Alternating with milk mixture, add dry ingredients to the creamed mixture. Beat well.
Beat egg whites until stiff; fold into batter, mixing just until blended.

Pour batter into three greased and floured 8- or 9-inch cake pans or one greased and floured 13 x 9-inch baking pan. Bake layers at 375° for 20 to 25 minutes, or until a wooden pick or cake tester inserted in center comes out clean. Bake the one layer cake at 350° for 35 to 45 minutes, or until a wooden pick or cake tester inserted in center comes out clean.

Fluffy Cocoa Frosting

2/3 cup milk
3 tablespoons flour
6 tablespoons butter
5 tablespoons shortening
2/3 cup sugar
1/4 cup cocoa
1/2 teaspoon vanilla extract

Blend milk and flour in a saucepan; cook over medium heat until thick. Cool. Cream together the butter, shortening, and sugar; beat in cocoa. Add cooled flour and milk mixture. Beat until fluffy and sugar is dissolved. Beat in vanilla. This frosting will frost a two layer cake.

------------------------------...
White Mountain Cake with Orange Frosting

2 cups sugar
1 cup milk
1/4 teaspoon salt
1 teaspoon lemon flavoring
1 cup shortening
3 cups sifted cake flour
8 egg whites, stiffly beaten
1 1/2 teaspoons baking powder

Cream shortening and sugar in mixing bowl. Into another bowl, sift flour with baking powder and salt. Add flour mixture to the creamed mixture alternately with milk and lemon flavoring. Fold in stiffly beaten egg whites. Turn batter into a greased 10-inch tube pan. Bake at 350° for 55 to 65 minutes, or until cake springs back when touched lightly with finger.

Orange Frosting

3 tablespoons butter
3 3/4 cups confectioners' sugar (1 pound box)
4 to 5 tablespoons orange juice (approximately)
1 1/2 teaspoon finely grated orange peel
few grains salt

Cream butter; add sugar gradually, alternating with enough orange juice to make frosting the right consistency for spreading. Stir in orange peel and salt. Enough to fill and frost a 2-layer cake, tube cake, or Bundt cake.

http://southernfood.about.com/

Check out http://useinfo-cakes.blogspot.com/...
It has recipes for quite a few tasty cakes that can be prepared easily from home ..




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