Chocolate Cake of Brownies with OUT baking soda????!
Chocolate Cake of Brownies with OUT baking soda????
aare there any recipes for a chocolate cake or brownies out there with no baking soda??
Answers:
Easy Brownie Recipe
Ingredients:
1 cup sugar
1 stick butter
3/4 cup flour
1 to 2 tablespoons cocoa
2 eggs, unbeaten
1 teaspoon vanilla
1/2 cup nuts(optional)
CREAM sugar and butter. ADD flour, cocoa, eggs, vanilla. BEAT. STIR in nuts.(if desired)
POUR into greased square pan, and BAKE at 350°F for 25 minutes.
Baking soda or baking powder?
Most recipes dont call for baking soda........
1/2 cup butter, melted
1 cup white sugar
2 eggs
1/2 cup self-rising flour
1/3 cup unsweetened cocoa powder
1/4 teaspoon salt
1 teaspoon vanilla extract
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x8 or 9x9 inch baking pan.
In a medium bowl, beat together the butter and sugar. Add eggs, and mix well. Combine the flour, cocoa and salt; stir into the sugar mixture. Mix in the vanilla and stir in walnuts if desired. Spread evenly into the prepared pan.
Bake for 25 to 30 minutes in the preheated oven, or until edges are firm. Cool before cutting into squares.
Fudge Brownies
Ingredients:
3 tablespoons cocoa
1 cup brown sugar, packed
1 egg, beaten
1/4 cup butter, melted
1 teaspoon vanilla
1 cup finely chopped walnuts
1/2 cup flour
1 cup semi-sweet chocolate chips, divided (real chocolate please)
Prep:
Preheat oven to 325F.
Thoroughly grease a 9" x 9" x 2" pan.
Reserve 2/3 cup of the chocolate chips.
Mix all the ingredients except the reserved chips until well blended.
Press the mixture into the greased pan (I usually use my fingers to do this).
Bake for about 20 minutes, turn off oven and remove brownies.
Sprinkle the reserved chips evenly over the top of the brownies and return to the turned off oven for several minutes to melt the chocolate chips.
Using a knife spread the melted chocolate chips evenly over the top of the brownies.
Cut into 25 pieces.
It doesn't matter. You can still use the recipes even if you don't have baking powder. Just use self-rising flour in any recipe you like and leave out the baking powder and salt. Self-rising flour already contains those ingredients and all-purpose flour does not.
Chewiest Brownies
"Rich chocolate chewy brownies, not cakey at all!"
INGREDIENTS
* 1 cup unsweetened cocoa powder
* 1/2 cup melted butter
* 2 cups white sugar
* 2 eggs
* 1/4 teaspoon salt
* 1 cup all-purpose flour
* 2 teaspoons vanilla extract
* 1/3 cup confectioners' sugar for decoration
DIRECTIONS
1. Preheat oven to 300 degrees F (150 degrees C). Line one 9x13 inch pan with greased parchment paper.
2. Combine the cocoa, melted butter, sugar, eggs, salt , flour and vanilla. Mix until well combined. It should be very thick and sticky.
3. Spread mixture into the prepared pan. Bake at 300 degrees F (150 degrees C) for 30 minutes. Cool completely before cutting into squares.
http://allrecipes.com/recipe/chewiest-br...