What filipino dishes are famous in the US or Europe?!
What filipino dishes are famous in the US or Europe?
other filipino dishes aside from ADODO.
Answers:
Balut (Raw duck fetus) thanks to Fear Factor (Seriously, it looks gross, but doesn't taste bad).
And a lot of Americans/Europeans are familiar with Dinuguan which is basically Blood stew.
2 that come to mind right away Adobo, and Lumpia.
In the U.S., NONE!
Pancit guisado--the filipino version of chow mein..except we use vermicelli noodles.