Recipe for ASDA Steak Pies required.?!
Recipe for ASDA Steak Pies required.?
Asda do small steak pies in most their stores where they bake freshly each day. I love their steak pies but would like to know how to make them myself.
Obviously they are not going to inform the public of any of their secret recipes, but are there any employees / ex-employees out there who can give me the recipe for this pie?
Any help you can provide is extremely greatful, thanks.
Answers:
Is this is?
500g Asda lean steak mince
1 small onion, chopped
2 carrots, thinly sliced
100g chestnut mushrooms, sliced thinly
1 Asda Smart Price beef stock cube
2tbsp Asda brown sauce
2 x 400g packs Asda Tasty Lancashire Cheese Mash
Preheat the oven to 200C/ 180C Fan/Gas 6. Put the mince and onion in a saucepan and stir over a medium heat until the beef has turned brown. Add the carrots and mushrooms.
2 Dissolve the stock cube in 200ml hot water and add to the pan with the brown sauce. Cover and simmer for 15 minutes.
3 Turn the mixture into an ovenproof dish and top with the potato, spreading it over carefully and evenly. Bake in the oven for 20 minutes.
Source(s):
http://www.asda.co.uk/corp/home.html...
i can give you hollands pies recipe....
cheap crap meat..
cheap imported kidney..
m.s.g
pepper.
salt.
fat trimmed minced again and again so you cant tell its in there..
pastry full of cheap marg and fats.... lots of water..
there nice eh?
i should know we have to use this crap or be sacked...
Find the car keys. Drive to your nearest Asda store. Find the cooked meats department. Pick up the pie, go to the checkout, pay for it and drive home. Put the car keys in a prominent place.
why bother? Asda now have no hydrogenated bad fat in them so just buy it and enjoy. Spend the time you would of taken to prepare them by working off all the calories in them!!!
steak pies are not made with minced beef they are made with steak lol...... i don't and have never worked for asda but i do work as a chef for a small company and make a lot of pies.......... use some tomato puree as a thickener add onion and mushrooms, whole button, or sliced.add steak and red wine or ale then cook till meat is tender............make your pie with what ever is your preferred pasty and bake for 20 - 30 Min's