How to prepare a simple pizza at home?????!
How to prepare a simple pizza at home?????
Answers:
HOMEMADE PIZZA
Ingredients:
1 Pizza Base (I used a frozen, pre-sauced base)
2 tomatoes (sliced)
1 Whole or Half an onion (diced)
Grated Mozzarella cheese
4 Garlic Cloves
Garlic Granules
Italian Herbs
BBQ Sauce (optional)
Preheat the oven to 180 degrees Celsius on fan. Dice the onion, and slice the tomatoes. Remove the garlic cloves from the garlic bulb, and remove the outer layers of the garlic cloves. Place the diced onions on the pizza base - make sure they cover the whole pizza, not just the middle part, then put on the sliced tomatoes. Put the garlic cloves on top of the tomatoes. Cover the pizza with the grated Mozzarella cheese. Sprinkle some garlic granules and some Italian herbs on top of the cheese.
Bake in the oven for about 10 minutes, or until the cheese has properly melted.
Remove from the oven, and put some BBQ sauce on a few pieces of the pizza if you desire.
English muffins, sauce cheese and whatever toppings you want!
buy dough at the pizzaria, spread on a flat pan with oil underneath. then get jar sauce and spread it on and then grate some mozzerella and some italian grated cheese on top. bake in preheated oven 375 degrees for 25 minutes on highest rack. [that's the simple version] if you want the for real version, just email me.
The secret is to buy the crust pre-prepared. They sell them at the grocery, it's quite common.
Then just top it how you'd like!
I'd suggest buying an alfredo sauce instead of a red sauce. Then heap on some mushrooms, a little minced garlic and some shredded cheese.
Serve with a cold beer or iced tea.
Enjoy!
get some dough and roll it out into one large circle or several smaller circles, buy some pizza sause and spread, then apply the toppings you want and bake in the oven
Buy frozen bread dough (I always use Bridgeford - can find it in the grocery store). Before you leave the house in the morning, put the dough in a meatloaf pan sprayed with cooking spray and cover loosely with a towel. The dough will then rise.
When you get home (about an hour before you want the pizza to be done), knead the dough so it is elastic-y. Then, using a rolling pin, roll the dough to the size you want.
Spread store-bought sauce on the dough, sprinkle cheese over and any desired toppings. Putting some oregano or Italian seasoning makes the pizza have a little more 'zip'.
Then bake the pizza for about 15-20 minutes at 350 degrees
Pita bread or flat bread works well as the crust. If you're looking to save some money as well, use spaghetti sauce and add some extra Italian seasoning and garlic. Then add your cheese and toppings. Bake in a preheated 400 degree oven for around 15 minutes.
pizza bagels. Leander bagels with Prego and preshredded cheese. The kids love them and they are fast
A simple "pizza" I make for my sister for snack is this:
tortilla
peperoni
shredded cheese
Put the ingredients on the tortilla and put it in a toaster oven or microwave. You can have any sauce on the side.Takes no more than 7 minutes.BAM!!!
EASY BISCUIT PIZZA:
Ingredients:-
-2 cans Grands biscuits
-1 small jar spaghetti or pizza sauce
-8 oz. pkg. shredded mozzarella cheese
Method:-
1) Pre-heat oven according to biscuit package instructions.
2) Place biscuits on a large greased cookie sheet.
3) With a small round cup, press each biscuit into a mini pizza, leaving a small lip around the edges.
4) Using a teaspoon, place sauce on top of each pizza. Cover each pizza with cheese. Bake for 20 minutes.
Additions:
Add any meat or vegetable topping before adding cheese.
ENJOY!!
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roll out frozen bread dough spread with olive oil , caned speg. sauce, your favorite toppings, and any cheese you like. the crust is great for dipping. better than store bought crust and people with think you worked so hard to achieve the perfect dough.
my favorite is to buy a pre-made pizza crust (boboli, or something like that) and brush with olive oil and top with fresh mozzarella (sliced), fresh basil leaves, prosciutto, and a sprinkle of salt and pepper. bake until the cheese melts.