Does anyone have a recipie for Chow Mei Fun? I know it uses rice sticks.?!


Question:

Does anyone have a recipie for Chow Mei Fun? I know it uses rice sticks.?


Answers:
1 package Hokan Rice sticks (Py Mai Fun)
1 can (8oz) sliced water chestnuts
1 can (8oz) bean sprouts
1 can (8oz) bamboo shoots
2 tbsps oil (I find that peanut works the best)
6 scallions, chopped
1 medium sweet red pepper, diced
4 tbsp soy sauce
2 tbsp tomatoe paste
1/2 tsp salt
3 tbsp white wine
6 tbsp chicken broth

1. Soak the rice noodles in warm water for 20 min.
2. Drain all canned vegetables.
3. Heat the oil on high and cook the chestnuts, bean sprouts, bamboo, scallions and red pepper for about 2 minutes.
4. Add the pre-soaked rice sticks and the remaining ingredients and cook for 2 minutes. Makes about 4 servings.

2 c. cooked chicken, shredded
1 sm. head lettuce, shredded
2 tbsp. toasted sesame seeds
4 green onions, shredded
2 tbsp. toasted peanuts, chopped
Rice sticks (Py Mei fun; maifun)

RICE STICKS: Take a small hand full and deep fry turning over once until light golden brown. These will puff up.

DRESSING:

1/4 c. salad oil
1 tsp. salt
1/2 tsp. black pepper
3 tbsp. white vinegar
2 tbsp. sugar
1 tsp. ajinemoto

Mix all ingredients.

first instead of asking us....look it up on google , ask.com or any search engine !




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