What sweet can i make with milk ???recipe plz easy one?!
What sweet can i make with milk ???recipe plz easy one?
Answers:
Kalakand
Ingredients
2 cups Full Cream Milk Powder
300 ml Thickened Cream
395 grams Sweetened Condensed Milk
Pistachio Kernels - chopped for decoration. Can use any nuts or omit.
Method
1.Mix all ingredients together in a microwave safe dish (I use a Corning ware dish). Make sure there are no lumps. Taste or lick the spoon. This is stage one. I can't put my finger on what it tastes like but it is good enough to eat now.
thx
sam
ma own experience. Take some milk put it in the mixer, now add banana, sugar and switch on the mixer. after 2 min put it in the bowl n keep it in the freezer. after 2hrs BEAutiful banana milk shake with icecream - ready to eat. 4 this summer its excellent... try it out n lemme know how it goes...
Custard.
1 pint milk
1 vanilla pod or ? tsp vanilla extract
4 eggs, yolks only
30g/1oz caster sugar
Boil milk Add the sugar and vanilla. Beat eggs and add to milk mixture.
Bread and butter pudding
cut off the crust of white sliced loaf,
Butter on both sides. lay on baking dish ,and top with custard mixture.Add 1 cup of raisins soaked in Whiskey or Brandy for a richer taste.
Bake till it all sets.
you can make pickle
add gaajar to milk and let it boil for somtime now add sugar, some pista,badam and kesar and relish it!!
Rice pudding is easy. This makes 4 large or 8 small servings.
Put 4 cups of whole, organic milk in a saucepan, add 1/3 cup of short grained rice (it won't seem like much rice, but trust this one), a pinch of salt, and about 1/4-1/2 cup sugar, or to your taste. If you use long grained rice like jasmine or basmati, it won't be creamy. Organic milk's flavor can't be beat.
Bring this to a boil, stirring once or twice. Watch it so it doesn't boil over.
Once it is boiling, reduce the heat to the lowest setting on your burner and simmer, stirring about every 10 minutes until it is thickened. This will take about 30 to 45 minutes.
When it is nice and creamy, turn off the heat, add about 1 teaspoon vanilla, stir in and it is ready to eat warm or cooled. If you don't want a skin to form on the pudding, stir it occasionally during cooling and cover. Keep refrigerated until you have enjoyed the last of it.
Some like raisins or currants added during cooking. 1/4 cup of them is nice.
A topping of light cinnamon sprinkle before eating is nice too.
Bon Appetit'
a simple and good recipe for u
take some rice .... put it into rice n put some sugar into it ...
this dish is simple to make and it tastes good and it can be made just in few minutes
YOU CAN VISIT http://www.nandyala.org/mahanandi/archiv...
IN THIS SITE THEY LIST OUT SO MANY RECIPES MADE WITH MILK. I THINK IT IS USEFUL FOR YOU.
***** juice
THERATTIPAL (FROM TAMIL NADU)
15 to 20 mins 4-5 people
INGREDIENTS
2 cup fresh grated coconut
3 cup jaggery dissolved in water
2 tbsp ghee
Cardamom for garnishing
METHOD
1. Bring dissolved jaggery to boil.
2. Add fresh coconut to the boiling jaggery.
3. Mix well lower the flame.
4. When the mixture becomes dry add ghee to it.
5. Allow it to cool.
6. Garnish with cardamom. (cardamom is optional).
Coconut-Ice. yummyyy.
milk shake
kheer