Whoa..!!! ...arrrgghh..?!
Whoa..!!! ...arrrgghh..?
...before kerbauchard leaves your ship with the "cookie" recipe...he accepts your offer of the cooking sherry..and a couple of shots of spiced rum...and then he ask..
..."by the way..when I was in the magazine section of the Avatar world...I thought about ribs...!
...what is the galley favorite .."rib" reciepe....
..What kind of meat and most especially...
.what kink of marynade...including llength of time to soak..
(as you start to think your pirate friend is getting..)..you go ahead and take the spiced rum battle bock as it is clear, he will be ...F.W.I..?...you shrug and hope he has a designated ...?
...flier?...you hear the rattle of avatar coins as he stumbles..
....yyYYYaAAAHHOOoo..
Answers:
Pork spare ribs in a marinade of ketchup, mustard, soysauce, sugar, pomegranate molasses, garlic, rice vinegar and ginger are my favourites. In fact I'm cooking them tomorrow. You marinate them all day, then put them in a very low oven for an hour or two, them finish them over charcoal, basting with the marinade. Sticky!
Avast, yez scurvy dog. Arrr!
Sorry to answer a "question" with a question, but... what? Are you on something?
I'd like in on some of that crack you're smokin'