How do I make Tuna Mayo?!
How do I make Tuna Mayo?
Answers:
Ingredients
2 egg yolks
1 tsp dijon mustard
120ml/4fl oz vegetable oil
? lemon, juiced
1 tbsp white wine vinegar
salt
freshly ground black pepper
? tin of tuna, drained and flaked
1 tbsp fresh chives, chopped
Method
1. Begin by preparing the mayonnaise.
2. Place the two egg yolks and mustard in a bowl and beat.
3. Gradually beat in the vegetable oil.
4. Carefully beat in the lemon juice, vinegar and seasoning.
5. Gently fold in the tuna.
6. Spoon the tuna mayonnaise into a dish.
7. Top with the chives and serve.
8. If desired, blanch and griddle the red onions and use to dip in the tuna mayonnaise
hope that helps =]
mix mayo and tuna???
Lazy Person's version.
1 Can Tuna chunks
1 Jar Mayonnaise
1 Bowl
Pour can of tuna and jar of mayo into bowl. Stir. Add a little paprika or chopped green peppers if you want to make it "posh".
Haha. I am with lazy. Except I also add in some sweet relish, and sometimes chopped onions.
mix tuna, mayonnaise, chopped onions or shredded cucumber, and some maggi sweet chilli sauce (avaliable at most asian supermarkets).. =D