How Do You Make Doughboys In The Oven?!
How Do You Make Doughboys In The Oven?
I wanna make some doughboys but I don't have an open fire or anything lke that to make them. Does anybody know any recipes that can help me make them in the oven?
Thanks!
Answers:
DOUGHBOYS
6 c. plain flour
1 tsp. salt
1/4 c. shortening
1/4 c. baking powder
2 c. water
Butter
Jelly
Biscuit mix may be substituted for above ingredients.
Mix dry ingredients thoroughly. Add shortening and mix into dry ingredients with a fork. Add water to desired consistency and mix well. Pinch off a piece of dough and roll to elongate and flatten dough. Wrap around a stout finger- sized stick in a spiraling twist. Knead all spaces together. Bake over coals, turning frequently until doughboy pulls off stick with ease. Fill hole with butter and jelly.
Mexican Doughboys
Ingredients:
1 lb ground beef or ground turkey, for a lighter fat alternative
1 (1 1/4 ounce) package taco seasoning
1 cup cooked corn kernels
1 cup salsa
2 Pillsbury Refrigerated Crescent Dinner Rolls (Original Flavor)
1 cup shredded colby-monterey jack cheese
sour cream
Prep:
Preheat oven to 350°.
Cook ground beef (or ground turkey) according to taco seasoning package.
Stir in 1 cup salsa, 1 cup cooked corn.
Remove mixture from heat.
Unroll crescent rolls onto large ungreased cookie sheet.
Scoop approximately 2 heaping tablespoons of meat/salsa/corn mixture onto unrolled crescent rolls.
Roll crescent rolls tightly.
Cook in oven for approximately 10-11 minutes.
Remove from oven.
Sprinkle with shredded cheese.
Place back in oven for 1-2 minutes or until cheese is melted.
Remove from oven, and top with dollop of sour cream (or salsa), to your liking.