How do you make pizza?!
How do you make pizza?
how do people make pizza i have know idea?
Answers:
You need a good pizza dough, some pizza sauce, cheeze, meat, and vegetables of your choice. To get a detailed answer go to pizza recipes.com
well if its frozen you toss it in the oven on about 375 till it looks done
you buy dough and you role it out in a big circle and then when you are done buy sauce and pour it out on it and smooth it out, After that you put anything you want on it, like sausage, pepperoni, things like that
Veggie Pizza
Pizza topped with shredded cabbage, chopped onions, mushrooms cheese and saucesPreperation Time : 10 mins
Cooking Time : 10 mins
Serves : 4-6 persons
What you'll need : refer to conversion table :
4-6 medium pizza bases or homemade pizza dough
1 tbsp butter
? cup tomato sauce
1 cup boiled and mashed potatoes
? cup chopped onions
? cup grated cabbage
? cup chopped mushrooms
2 tbsp chopped green bell pepper
1 tsp Soya sauce
1 green chili minced
1 cup fresh cheese cut into strips
salt and pepper to taste
Coriander leaves and grated cheese for garnishing
Method :
Heat 1 tbsp of butter in a pan.
Add the onions, mushrooms, pepper, cabbage, chili, Soya sauce, salt and pepper with the potatoes.
Sauté for a minute and remove.
Take pizza base and spread a layer of tomato sauce.
Take heaped tbsp of the potato mixture and spread it on the pizza top evenly.
Top it generously with cheese strips
Heat in the oven or microwave till the cheese nearly melts.
Top hot pizza with coriander leaves and fresh grated cheese.
You could also add more chopped mushrooms, onions and bell peppers.
Or
U may see this vidieo u like
I hope this help U
Good Luck!!!!
my favorite is dessert pizza give this a try
Easy Key Lime Fruit Pizza
Ingredients
2 pkgs. refrigerated sugar cookie dough
Key Lime Cheese Ball Mix
8 oz. softened cream cheese
4 oz. marshmallow creme
2 cups sliced strawberries
2 cups sliced bananas
3 sliced kiwi
1/2 pint blueberries
2 cups sliced grapes
Directions
Roll cookie dough onto greased baking sheet. Bake as directed on package; set aside to cool. Prepare Key Lime Cheese Ball Mix with cream cheese; add marshmallow creme and mix well. Spread mixture on cooled dough. Alternate rows of fruit on top; slice to serve. Makes 16-20 servings.
When I was first learning how to cook, I used to roll out biscuits and top them with Ragu and top them with whatever I had in the fridge... Little mini pizzas for my kids. They loved them...and they were straight from my heart.
The secret to a good pizza is always a good dough. It's not very difficult to make a pizza dough. Then the second is pizza sauce. the better pizza sauce is always home-made. Don't buy ready made pizza sauce, they are not as good as home-made. Then put your desired toppings of your desire.
A bakers peel, and, a pizza are best. Why, you pre-heat the stone, pizza size, in an oven for an hour at 450 - 500 degrees. You use the bakers peel to place the pizza on the stone, and, remove once the pie is finished. These are essential to good pizza at home. Many, many cookbooks have recipes. Good luck!
We thaw ready made frozen bread dough and roll it out after flouring the surface and cut it into desired size Sm, med, lg or individuals. Roll dough out with rolling pin. Place on pizza pan pretreated with oil or nonstick spray. Bend edges upward. Poke fork holes in a few places to avoid bubbling. Then brush crust with garlic and olive oil and sprinkle parmesean cheese around the edges of the crust. Take your favorite jarred sauce and ladle on bottom of crust. From that point on add your favorite cheeses and toppings. Bake at 500 F degrees for 15 minutes.
a good starter. buy a french roll cut it in half lengthways. use the bottom. spread with a mixture of tomato ketchup and tomato paste. sprinkle with a cheese of your choice. if you want cover with any other toppings. medium oven 10 mins. there you are supercook.
I buy already made pizza crust at the store and my husbands favorite is a white chicken pizza.
We put jarred alfredo sauce on the crust in a thin layer, then put your mozzarella cheese. I usually buy like already grilled chicken strips that are frozen. I thaw some of those and chop them up and put those all over and open a can of mushrooms and put those on.
It's wonderful, somtimes I brush the edges of the crust with olive oil first and sprinkle it with garlic powder.
The cool thing about pizza is as long as it goes on in the correct order then you can put whatever sounds good to you on it. Crust, cheese, toppings, and sometimes more cheese toward the end of cooking. (for cheese lovers)
Just use your imagination!
500gr of white flour on the table as a vulcano
add 1 bag of bread yeast
1spoon of olive oil
now add in small portion some warm salted water and work on it...
it will need more water the more you go on...
if it gets too dry add water
if too soft add flour
the more you work your daught the better
ensure it is smooth
when done put in a big bowl with some flour to prevent sticking and cover with tea-towel
keep it in warm place for 1hour to grow
tip:
add 1 small crashed potato to make it deep-pan and fluffy
add some herbs to have more taste
experiment and enjoy
you can make your daily bread like this!
Black Bean Pizza
INGREDIENTS
* 1 (10 ounce) can refrigerated pizza crust
* 1 medium onion, chopped
* 1 garlic clove, minced
* 1 tablespoon vegetable oil
* 1/2 cup finely chopped zucchini
* 1 (15 ounce) can black beans, rinsed and drained
* 1 (14.5 ounce) can Italian diced tomatoes, undrained
* 1 1/2 cups shredded Mexican blend cheese, divided
DIRECTIONS
1. Press dough into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 425 degrees F for 4-6 minutes or until crust just begins to brown.
2. Meanwhile, in a skillet, saute the onion and garlic in oil until tender. Add zucchini; cook and stir for 1 minute. Add the beans and tomatoes; bring to a boil. Boil, uncovered, for 2 minutes; drain. Sprinkle 2/3 cup of cheese over crust. Top with bean mixture and remaining cheese. Bake 8-10 minutes longer or until crust is browned and cheese is melted.