Theres a kind of dow I need what i it called?!
Theres a kind of dow I need what i it called?
theres a kind of dow that cooks at room temp. what is it called an where do I get some.
I want to make gummy bear brownies. so I also need a Brownie recipe.
3 weeks ago
actualy it's a batter and they use it to fry ice cream.
Answers:
3 weeks ago
actualy it's a batter and they use it to fry ice cream.
"whatever Floats Your Boat" Brownies!
16 servings 35 min 10 min prep
1/2 cup butter, melted
1/2 cup unsweetened cocoa
1 cup sugar
2 eggs
2 teaspoons vanilla
1/2 cup flour
1/4 teaspoon salt
WHATEVER FLOATS YOUR BOAT
1-2 cup chocolate chips (semisweet, white, butterscotch, peanut butter) or raisins or chopped maraschino cherries or nuts or M&M's or Reese's pieces or miniature marshmallows
Preheat oven to 350 degrees.
Grease an 8 inch square pan or line with foil.
In a medium bowl combine melted butter and cocoa and stir until cocoa is dissolved.
Add sugar and mix well.
Add eggs one at a time and stir until well combined.
Stir in vanilla, flour and salt until you no longer see any flour (do not overmix).
Fold in"WHATEVER FLOATS YOUR BOAT"!
Spread in pan and bake for 25 minutes.
Cool completely before cutting into squares.
For Vegetarian omit the marshmallows.
look on online
I think you mean "dough" not dow. It could be anything from bread, biscuits, cookies to many other items. I don't know anything that cooks at room temperature. Could you be a little more specific?
Ingredients for brownies
(put the gummy bears on top, not inside the brownies)
5 tablespoons stick margarine
1 ounce unsweetened chocolate
2/3 cup Dutch process or unsweetened cocoa
1 1/2 cups sugar
3 large egg whites, lightly beaten
1 large egg, lightly beaten
1 cup all-purpose flour
1/2 teaspoon baking powder
Cooking spray
Preparation
Preheat oven to 325°.
Melt margarine and chocolate in a large saucepan over medium heat. Stir in cocoa; cook 1 minute. Stir in sugar, and cook 1 minute (mixture will almost form a ball and be difficult to stir). Remove pan from heat; cool slightly. Gradually add warm chocolate mixture to egg whites and egg, stirring with a whisk until well-blended. Combine flour and baking powder; add flour mixture to chocolate mixture, stirring well.
Spoon batter into a 9-inch square baking pan coated with cooking spray. Bake at 325° for 30 minutes (do not overbake). Cool on a wire rack.
Yield 20 servings