How can i memorize burgers and fast food stuff?!


Question:

How can i memorize burgers and fast food stuff?

I work at dairy queen and ive been having alot of trouble memorizing whats where and how to make burgers and things like that. Does anyone have some tips for me to help me to memorize these things quickly?


Answers:
make flash cards? lol

Eat there a lot...

Make a little note pad with all the burgers and keep it in your pocket

YO MY BROTHA TWIN!!!

take a notepad and a pen into work. simple as that.

i don't think i would ever be able to work at a fast food place because of that very reason. seems like the hardest job ever, that and a waitress.

make flash cards it always helps

When I have to memorize such I make my own flash cards.
Just get index cards and put the information on them and quiz yourself, its relaxing way to study and it works!
hope this is helpful!

writing

first letters of every word make an acronym or a rhyme or song to remember them

you could write it all down and study over it a little bit in your free time

I had to memorize 4 pages of menus before. You just have to study study study study til it becomes a second nature sort of.

Look at the finished product, picture, on the menu as to what it looks
like and memorize how you would build that sandwich. From the
bottom of the bun to the top. This can be done with anything that
you cook and prepare for someone else.

My previous job as a trainer at a fast food company. I think that the best way to remember is by practicing. Try writing out the components of the burger/sandwich out on a sheet of paper and see if you get it correct. Say them all aloud, assemble the burgers whenever you have a chance. DQ should have guides for you to follow to make sure that you are making the burger correctly. Good luck!

Come on Chadly This isn't rocket science here just study the menu daily and ask questions when you don't know. If making burgers is too hard then find something else you can do. Like bag groceries

remember this way, I worked at DQ way back in the day, for ur single meat 1on 1, double meat 2 on 2, create some type of way to equate them to the meals. Some of the menus have changed over the years, but for the most part, still have the same things. It worked for me over 20 yrs ago..




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