Desserts!!!!!?!
Desserts!!!!!?
I need some dessert recipes to make. It can be for adults or kids but I would prefer both.
Answers:
Chocolate Chip Cheesecake Bars are pretty tasty and are really easy to make. Buy the cookie dough mix or make your own, use a stick of cream cheese w/ an egg and 2 Tbsp. sugar. Use half the dough to line the bottom of an 8" square pan, followed by the cheesecake mixture, then the remaining half of cookie dough on top. Bake at 425 for 25-30 minutes. Then refrigerate until serving time. They are a big hit anytime I make them. Try using different cookie doughs for different occasions. Enjoy!
EASY LEMON DESSERT
2 eggs, beaten
juice of 1 1/2 lemons
1 cup sugar
1 cup whipping cream
1/2 cup graham cracker crumbs
Combine ingredients and cook in a double boiler until thick. Allow to cool. Whip 1 cup cream. Fold into the lemon mixture.
Cover a shallow square glass pan with graham cracker crumbs, or alternatively, use a glass pie dish. Spread the lemon custard mixture on top.
Refrigerate until ready to serve. Cut into squares if a square pan was used, or wedges if served from a pie dish.
BANANA SPLIT SUPREME JELLO DESSERT
banana-strawberry Jell-O
3 large bananas
drained crushed pineapple
2 small instant pistachio pudding
canned coconut
cool whip
walnuts and cherries
13 x 9 pan
Make banana-strawberry Jell-O and allow to get firm.
Add layer of cut bananas, then a layer of crushed pineapple.
Prepare instant piatachio pudding and pour over pineapple.
Sprinkle with a layer of coconut, then spread with a layer of Cool Whip. Sprinkle with walnut and cherries to decorate top. Just add ingredients in order and then refrigerate for a great, easy, Summer dessert!
QUICK AND EASY CHOCOLATE DESSERT
1 box chocolate cake mix
2 4oz boxes chocolate instant pudding
1 can cherry pie filling
2 sm. tubs coolwhip
Prepare cake mix according to directions on box in a 13x9 pan. Let cake completely cool. (Best if made night before.) Prepare pudding and chill until set.
Cut cake into 2x2 squares. In large dessert bowl, starting with cake squares, layer cake...pudding...cherry pie filling...whipped cream and repeat.
ENJOY!!! Can also use different variations. (ex...white cake, vanilla pudding, fresh blueberries and strawberries~ good for the 4th of July!!)
hey, why don't you either do some google alerts on finding recipes...for anything..especially desserts..that is what I did//and I found this delicious banana bread, that I finally made last night! It was pretty delicious!
I normally don't like banana bread all that much..but this one is called Bermuda Banana bread! It is tasty!
however...like I said...check out the google alerts..also, there are a ton of fantastic and scrumpcious desserts online..and easy ones..if you just state 'easy or simple...that is what you will get!
good luck!
check out http://sumiram2006.googlepages.com/desse...
It has recipes for quite a few tasty cakes and desserts that can be prepared easily from home ..
Candied Apples
* Exported from MasterCook *
Candied Apples
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Halloween Holidays
Amount Measure Ingredient -- Preparation Method
-------- ------------ ------------------------------...
12 red delicious apples
12 wooden skewers
4 1/2 cups sugar
3/4 Cup light corn syrup
1 Tsp red food coloring
1 1/2 cups water
1 Cup chopped peanuts
Grease a large cookie sheet and set aside. Wash and dry apples. Insert a
stick through stem, leaving about two inches sticking out. In saucepan
over medium heat, combine sugar, corn syrup, food coloring and water.
Cook, stirring constantly, until ingredients are dissolved and liquid
boils. Set a candy thermometer in mixture and continue cooking, without
stirring until temperature reaches 290 degrees, about 20 minutes.
Meanwhile place shopped peanuts in a bowl. Remove syrup from heat and dip
the apples, one by one, to coat evenly. Work quickly. As you dip each
apple roll in peanuts to coat then place on prepared cookie sheet. Let
apples cool for at least an hour.
Butterscotch Pudding
"This recipe is good as pudding or as pie filling!"
INGREDIENTS
* 1 cup dark brown sugar
* 3/8 cup cornstarch
* 1/2 teaspoon salt
* 2 eggs, beaten
* 2 cups milk
* 1 teaspoon vanilla extract
* 1/4 cup butter
DIRECTIONS
1. In a 1 quart saucepan, stir together sugar, cornstarch and salt. Place over medium-low heat and stir in eggs and milk. Cook, stirring, until mixture thickens enough to coat the back of a metal spoon. Stir in vanilla and butter. Let cool briefly and serve warm, or chill in refrigerator until serving.
This one is easy and both kids and adults can enjoy.
Blueberry Dessert
1 large can blueberry pie filling or 2 C fresh blueberries
1- 8oz can crushed pineapple
1 box yellow cake mix
1 stick butter, melted
1/2-1 C chopped walnuts or pecans (I prefer pecans)
In a 6"x11" greased pan, spread the bottom with the blueberries and then sprinkle the pineapple, juice and all, on top. Sprinkle evenly with the dry cake mix. Pour the melted butter over all and sprinkle with the nuts. Bake in 350 degree oven for about 30-40 minutes or until nuts are lightly browned on top. Cool slightly and serve warm with ice cream or whipped cream.