Broccoli soup?!
Broccoli soup?
Ok so one time I ate a broccoli soup and it was delicoius. It doesnt have oniouns nor chicken and the broccoli is mixxed which means that there arent any pieces of brocli (big pieces)> Any one know the recepi
Answers:
Here is a recipe I use a lot.......enjoy!
Cream of Broccoli Soup
1 pound fresh broccoli, cut into 1-inch pieces
1 medium onion, coarsely chopped
2 (10 1/2-ounce) cans condensed chicken broth, undiluted
3/4 cup water
2 tablespoons butter or margarine
2 tablespoons all-purpose flour
1/2 cup whipping cream or half-and-half
1/4 teaspoon salt
1/4 teaspoon garlic powder
Combine first 4 ingredients in a large saucepan; bring to a boil.
Cover, reduce heat, and simmer 8 minutes or until vegetables are
tender; cool.
Pour broccoli mixture into the container of an electric blender.
Process until smooth, stopping once to scrape down sides of
blender. Set aside.
Melt butter in a heavy saucepan over low heat; add flour, stirring
until smooth. Cook 3 to 5 minutes, stirring constantly, until
golden.
Add broccoli mixture; cook over medium heat, stirring constantly, until
mixture is thickened and bubbly. Stir in whipping cream, salt, and garlic powder. Spoon into individual serving bowls.
Sounds like it was a cream of broccoli soup and more then likely there were onions and celery in the chicken stock and were pureed when they pureed the broccoli.
I have made this recipe many times - it's delicious!
http://www.gourmet-food-revolution.com/b...